Food Industry Standards
Food industry standards are critical reference materials used to ensure the safety, quality, and consistency of food products. These standards are employed in the analysis and testing of foodstuffs, including contaminants, additives, and nutritional components. At CymitQuimica, we provide high-quality food industry standards to support compliance with food safety regulations and quality control measures.
Subcategories of "Food Industry Standards"
- Beverage Standards(7 products)
- Dairy Standards(39 products)
- Food Contact Materials(1,075 products)
- Wine Standards(47 products)
Found 7937 products of "Food Industry Standards"
Sort by
Purity (%)
0
100
|
0
|
50
|
90
|
95
|
100
(±)-6β-Hydroxytropinone
CAS:Controlled ProductFormula:C8H13NO2Color and Shape:NeatMolecular weight:155.1944-Hydroxybenzoic acid-propyl ester 1000 µg/mL in Acetonitrile
CAS:Formula:C10H12O3Color and Shape:Single SolutionMolecular weight:180.20Citric acid monohydrate
CAS:Controlled ProductFormula:C6H8O7·H2OColor and Shape:NeatMolecular weight:210.14Camphene 1000 µg/mL in Isopropanol
CAS:Controlled ProductFormula:C10H16Color and Shape:Single SolutionMolecular weight:136.231,2-Cyclohexanedicarboxylic acid, bis(7-methyloctyl) ester
CAS:Formula:C26H48O4Color and Shape:NeatMolecular weight:424.664-Hydroxybenzoic acid-ethyl ester 1000 µg/mL in Acetonitrile
CAS:Formula:C9H10O3Color and Shape:Single SolutionMolecular weight:166.17Neotame 1000 µg/mL in Water
CAS:Formula:C20H30N2O5Color and Shape:Single SolutionMolecular weight:378.46Cannabis Residual Solvent Mixture 138 1000 µg/mL in Triacetin
CAS:Controlled Product- 100-41-4
- 106-42-3
- 106-97-8
- 107-21-1
- 107-83-5
- 108-21-4
- 108-38-3
- 108-88-3
- 109-66-0
- 109-99-9
- 110-54-3
- 110-71-4
- 110-80-5
- 110-82-7
- 110-86-1
- 123-91-1
- 126-33-0
- 127-19-5
- 141-78-6
- 142-82-5
- 60-29-7
- 64-17-5
- 67-56-1
- 67-63-0
- 67-64-1
- 67-68-5
- 68-12-2
- 71-23-8
- 71-36-3
- 71-41-0
- 71-43-2
- 74-98-6
- 75-05-8
- 75-09-2
- 75-28-5
- 75-83-2
- 78-78-4
- 78-92-2
- 78-93-3
- 79-29-8
- 95-47-6
- 96-14-0
- 98-82-8
Formula:C4H10O2Color and Shape:MixtureMolecular weight:90.12Vanillin 1000 µg/mL in Acetonitrile
CAS:Formula:C8H8O3Color and Shape:Single SolutionMolecular weight:152.15L-Ascorbic acid sodium
CAS:Controlled ProductFormula:C6H7O6·NaColor and Shape:NeatMolecular weight:198.11Cyclohexane 2000 µg/mL in Methanol
CAS:Controlled ProductFormula:C6H12Color and Shape:Single SolutionMolecular weight:84.16Acetic acid-3-methylbutyl ester
CAS:Controlled ProductFormula:C7H14O2Color and Shape:NeatMolecular weight:130.18Benzoic acid D5 (phenyl D5)
CAS:Controlled ProductFormula:C7H5HO2Color and Shape:NeatMolecular weight:127.15Acetic acid-n-propyl ester
CAS:Controlled ProductFormula:C5H10O2Color and Shape:NeatMolecular weight:102.13Bisphenol A-bis(2,3-dihydroxypropyl) ether
CAS:Controlled ProductFormula:C21H28O6Color and Shape:NeatMolecular weight:376.44Ethylene glycol 1000 µg/mL in Methanol
CAS:Controlled ProductFormula:C2H6O2Color and Shape:Single SolutionMolecular weight:62.07Acetic acid-dimethylamide
CAS:Controlled ProductFormula:C4H9NOColor and Shape:NeatMolecular weight:87.12Orientin 100 µg/mL in Acetonitrile:Water
CAS:Controlled ProductFormula:C21H20O11Color and Shape:Single SolutionMolecular weight:448.38PFAA Mixture 100 µg/mL in Methanol:Water
CAS:Controlled ProductFormula:C4HF9O3SColor and Shape:MixtureMolecular weight:300.102-Chloro-1,3-propanediol 100 µg/mL in Acetonitrile
CAS:Controlled ProductFormula:C3H7ClO2Color and Shape:Single SolutionMolecular weight:110.541H,1H,2H,2H-Perfluorodecyl acrylate
CAS:Controlled ProductFormula:C13H7F17O2Color and Shape:NeatMolecular weight:518.17Propionic acid calcium
CAS:Controlled ProductFormula:C3H5O2·CaColor and Shape:NeatMolecular weight:186.22Perfluorodecanesulfonic acid 100 µg/mL in Acetonitrile
CAS:Controlled ProductFormula:C10HF21O3SColor and Shape:Single SolutionMolecular weight:600.14Perfluorononanoic acid 100 µg/mL in Acetonitrile
CAS:Formula:C9HF17O2Color and Shape:Single SolutionMolecular weight:464.08
