Chalcones
Found 206 products for "Chalcones".
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Licochalcone D
CAS:Licochalcone D is a type of flavonoid, which is a phenolic compound primarily extracted from the roots of the Glycyrrhiza species, commonly known as licorice. This compound is characterized by its extensive biological activities, most notably its potent anti-inflammatory and antioxidant effects. The mode of action of Licochalcone D involves the inhibition of the cyclooxygenase (COX) and lipoxygenase (LOX) pathways, leading to decreased production of pro-inflammatory mediators. Additionally, it scavenges free radicals, thereby protecting cellular components from oxidative stress.Formula:C21H22O5Purity:Min. 95%Molecular weight:354.4 g/mol2-Chlorochalcone
CAS:2-Chlorochalcone is a synthetic chalcone derivative, which is a type of organic compound belonging to the flavonoid family. It is typically synthesized through the Claisen-Schmidt condensation of 2-chlorobenzaldehyde and acetophenone in the presence of a base catalyst. This synthesis process leverages the carbon-carbon bond formation, which is crucial in generating the characteristic α,β-unsaturated carbonyl system of chalcones.
Formula:C15H11ClOPurity:Min. 95%Molecular weight:242.7 g/mol2-Nitrochalcone
CAS:2-Nitrochalcone is an organic compound that belongs to the chalcone class, which is characterized by the chemical structure of an aromatic ketone and an enone bridge. This compound is synthesized through the Claisen-Schmidt condensation reaction involving an aromatic aldehyde and a nitro-substituted acetophenone. Its source is primarily synthetic, as it is not commonly found in natural products.Formula:C15H11NO3Purity:Min. 95%Molecular weight:253.25 g/mol2',3',4'-Trihydroxychalcone
CAS:2',3',4'-Trihydroxychalcone is a naturally occurring chalcone, which is a type of polyphenolic compound. It is typically derived from various plant sources, particularly those belonging to the Fabaceae family. This compound exerts its biological effects primarily through its mode of action as an antioxidant. It achieves this by scavenging free radicals, thereby reducing oxidative stress and protecting cells from damage.Formula:C15H12O4Purity:Min. 95%Molecular weight:256.25 g/mol2',4',6',4-Tetrahydroxy-3-methoxydihydrochalcone
CAS:2',4',6',4-Tetrahydroxy-3-methoxydihydrochalcone is a dihydrochalcone compound, which is a type of flavonoid derivative. This compound is primarily sourced from plant materials, notably certain fruits and vegetables, where it plays a role in the plant's defense mechanisms. The mode of action for this compound involves its potent antioxidant capabilities. It functions by scavenging free radicals and mitigating oxidative stress within biological systems, thus providing a protective effect on cellular structures.
Formula:C16H14O6Purity:Min. 95%Molecular weight:302.28 g/mol2,4,4'-Trihydroxydihydrochalcone
CAS:2,4,4'-Trihydroxydihydrochalcone is a flavonoid derivative, which is synthesized from natural sources like apples and other fruits. This compound is produced through the biotransformation of precursors such as phloretin via enzymatic or chemical methods. It acts primarily as a non-nutritive sweetener, exhibiting sweetness that is several hundred times greater than that of sucrose through interaction with taste receptors on the tongue. Its sweetening mechanism involves binding to the sweet taste receptors, leading to a signal transduction cascade that results in the perception of sweetness.Formula:C15H14O4Purity:Min. 95%Molecular weight:258.27 g/mol
