Monosaccharides

1,3-O-Benzylidene-L-erythritol is a potent inhibitor of the intestinal maltase. It has two diastereomers, one of which is more potent than the other. The more potent diastereomer inhibits both the maltase and L-arabinose isomerase enzymes in the intestine. This inhibition prevents digestion of complex carbohydrates such as starch and sucrose into simple sugars that can be absorbed by the body. 1,3-O-Benzylidene-L-erythritol also inhibits salacinol synthase and thiosugar synthetases from bacteria and plants, preventing synthesis of these important compounds.

2-Acetamido-2-deoxy-N-(2-(2-aminoethoxy)ethoxy)acetylaminohexanoyl-b-D-glucopyranosylamine is a modification of oligosaccharide and a carbohydrate. This chemical has been custom synthesized and is available in high purity. It is a complex carbohydrate, which belongs to the group of saccharides. 2-Acetamido-2-deoxy-N-(2-(2-aminoethoxy)ethoxy)acetylaminohexanoyl-b-D-glucopyranosylamine has CAS No. 208668901 and can be found under glycosylation, methylation, and fluorination.

1,2:5,6-Di-O-isopropylidene-D-chiro-inositol is a complex carbohydrate that is obtained by methylation of D-chiro-inositol. It is an important component of a number of glycosidic linkages in glycoconjugates and polysaccharides. The compound has been modified with fluorination to increase its stability in organic solvents and to facilitate the attachment of other atoms or molecules. 1,2:5,6-Di-O-isopropylidene-D-chiro-inositol can be used for the synthesis of oligosaccharides and monosaccharides for custom purposes.

2.5-Dimethyl-4-hydroxy-3(2H)-furanone-b-D-glucoside-6'-malonate is a methylated monosaccharide with a molecular formula of C8H10O3 and a molecular weight of 208.18 g/mol. It is synthesized by the reaction of 3,4,5-trimethoxybenzaldehyde with 2,5-dimethylhydroquinone in the presence of sodium carbonate and malonic acid under refluxing conditions. 2.5-Dimethyl-4-hydroxy-3(2H)-furanone-b-D glucoside 6'-malonate has been used in the synthesis of oligosaccharides and polysaccharides. This product is available for custom synthesis, click modification, fluorination and saccharide modification.

Methyl 6-azido-6-deoxy-a-D-glucopyranoside is a synthetic, fluorinated, complex carbohydrate that can be used as a building block for the synthesis of saccharides and oligosaccharides. It has been shown to inhibit the glycosylation of proteins and is a useful reagent in click chemistry. Methyl 6-azido-6-deoxy-a-D-glucopyranoside is a nonionic monosaccharide that has been modified with an azido group at C2 and a deoxy group at C3. The compound has been shown to have antiviral activity against HIV and influenza A virus.
Methyl 6-azido-6-deoxy--a--D--glucopyranoside is not soluble in water and is best stored at -20°C.

UDP-D-galactosamine disodium salt is a type of sugar that is a substrate for UDP-glucuronosyltransferase (UGT), which catalyzes the transfer of galactose from UDP-D-galactose to other molecules. The product of this reaction is UDP-D-galacturonic acid. It is produced in the liver, where it participates in the synthesis of glycoproteins, glycolipids, and glycosaminoglycans. In addition, it can be found in the distal tubule of the kidney and in leukemia cells. The histological analysis of rat liver tissue showed that UDP-D-galactosamine disodium salt is present in hepatocytes. This sugar also helps with protein synthesis and activates uridine, which can be used as a carbon source. Histological analysis also revealed that UDP-D-galactosamine disodium salt plays an important role in glucose metabolism, as well as

Inhibitor of lysosomal acid β-glucosidase (GlcCerase/glucocerebrosidase) with IC50 in nanomolar range for wildtype and mutant enzyme. It behaves as pharmacological chaperon by binding to instable GlcCerase active site at neutral pH values and facilitating the protein folding. In acidic lysosomes, isofagomine gets release from the enzyme active site. This results in increased levels of functional glucocerebrosidase and brings therapeutic benefits to patients with Gaucher disease.

Ethyl a-D-thioglucopyranoside is an organic compound that is used as a precursor in the synthesis of complex sugars. Ethyl a-D-thioglucopyranoside is an oligosaccharide that contains a methylated and glycosylated sugar. The glycosidic bond in this product can be modified by fluorination to give ethyl 2,3,4,5-tetrafluorothioglucopyranoside.

Pentaric acid is a crystalline, monocarboxylic acid with a hydroxyl group. It is used as an inhibitor of corrosion in metal and as a disinfectant. Pentaric acid can be found in urine samples and has been shown to be an effective inhibitor of the enzymatic reaction that produces azobenzene, which is associated with the development of bladder cancer. This compound also inhibits the growth of bacteria. Pentaric acid is used as an additive in some detergents and soaps because it can inhibit the growth of bacteria on surfaces.
Pentaric acid was first synthesized by German chemist Otto Wohlert in 1834. Hydrogen ions are released when pentaric acid dissolves in water, lowering the pH level and causing corrosion to metal surfaces. The corrosion inhibition properties of pentaric acid have been known since its discovery, but its anti-bacterial properties were not discovered until recently when researchers found that pentar

(R)-Ketoprofen b-D-glucuronide is a synthetic modified sugar that is produced by the glucuronidation of ketoprofen, a nonsteroidal anti-inflammatory drug. The modification of ketoprofen with glucuronic acid can be achieved through an enzymatic process, which is catalyzed by UDP-glucuronyltransferase. This modification increases the solubility of ketoprofen and its ability to penetrate cells. (R)-Ketoprofen b-D-glucuronide has been shown to have antibacterial properties against Gram positive bacteria such as Staphylococcus aureus and Streptococcus pyogenes. It has also shown antiviral activity against HIV-1 due to its inhibition of reverse transcriptase, which is an enzyme important for viral replication.

Mannosucrose (MS) is a natural sugar that is found in various plants, such as sugar cane and sugar beets. It is a disaccharide composed of two molecules of glucose linked by an alpha-1,2 glycosidic bond. Mannosucrose has been shown to have antioxidant properties and may be used as a functional sweetener for food products. This compound acts as a solute and can bind to the surface of the tongue's taste buds, which may result in its use as a microalgal particle to improve the taste of food products containing algae.
Mannosucrose also has been used as a model protein in order to study genetic mechanisms.

b-Maltosyl azide is a glycosylation reagent that is used in the synthesis of complex carbohydrates, saccharides, and oligosaccharides. It has been shown to be an efficient methylation agent for alcohols and phenols, as well as a good fluorinating agent for alcohols. b-Maltosyl azide can be used to modify sugars with Click chemistry and polysaccharides with fluorination. This compound is also commonly used for custom synthesis of saccharides, oligosaccharides, and monosaccharides.

6-Deoxy L-glucose is a sugar analogue that inhibits the transport of glucose in bacteria. It competes with glucose for binding to transporter proteins and prevents glucose from being transported into the cell. 6-Deoxy L-glucose has been shown to inhibit the growth of wild-type strains, such as E. coli K12, in a dose-dependent manner. The antibiotic also reduces ATP production by inhibiting enzymes critical for glycolysis and gluconeogenesis. 6-Deoxy L-glucose has an optimum pH of 7.5 and is activated by hydrochloric acid or hydroxyl groups at the gamma position.

Solasodine 3-glucoside is a sugar that belongs to the group of oligosaccharides. It has been synthetically modified by fluorination, methylation, and click chemistry. Solasodine 3-glucoside is synthesized from sucrose in a glycosylation reaction with glucuronic acid and an aminoglycoside antibiotic. The sugar analogs are then converted to the desired saccharide structure by monosaccharide synthesis or polysaccharide synthesis. This product is custom synthesized to order for customers and can be modified to suit their needs with click chemistry and other modifications.

Laninamivir is an antiviral drug that inhibits the neuraminidase activity of influenza A and B viruses. It is a prodrug that is activated by esterases to form the active metabolite laninamivir carboxylate, which inhibits virus replication. Laninamivir has been shown to be effective against oseltamivir-resistant mutants and has been used in combination with oseltamivir as a treatment for pandemic influenza. Laninamivir has also been studied in pediatric patients with influenza-like symptoms, with significant reductions in symptom severity, duration of symptoms, and viral load.

N-Acetyl-D-[UL-13C6]glucosamine is a complex carbohydrate that contains a sugar at the end of a glycosidic bond. This product is modified with methylation, glycosylation, and fluorination. It has CAS No. 127959-06-2, High purity, and is custom synthesized for your specific needs.

Allyl 4,6-O-benzylidene-a-L-glucopyranoside is a glycosylation agent that is used in the synthesis of oligosaccharides. It is a synthetic compound that can be modified to produce complex carbohydrates. Allyl 4,6-O-benzylidene-a-L-glucopyranoside has been shown to be effective for the fluorination and methylation of sugar chains. It also has high purity and CAS number, which makes it an excellent choice for custom synthesis.

Sucralose is a non-nutritive artificial sweetener that has no calories and is used in place of sugar. It is made from sucrose by substituting three hydrogen-oxygen groups with three chlorine atoms. The deuterium isotope, D6, was used to prepare this compound for analysis because it only emits positrons that can be detected using a PET scanner. Sucralose-d6 was shown to have high resistance to degradation due to its strong bond between the carbon and oxygen atoms in the molecule. This property makes it more stable than other sugars and carbohydrates which are subject to hydrolysis by enzymes in wastewater treatment plants. Deionized water can be used as a sample preparation solvent for sucralose-d6 because it does not contain any ions that may react with this compound.

D-Gluconic acid is a white or colorless crystalline powder that is soluble in water. It has a molecular weight of 144.1 g/mol and its chemical formula is C6H12O7. D-Gluconic acid can be used as an antimicrobial agent, which inhibits the growth of bacteria by disrupting the formation of cell walls and inhibiting protein synthesis. It also has biochemical properties such as glycol ether, wild-type strain, and enzyme activities. D-Gluconic acid is often used as an additive to food products to improve flavor, stability, and shelf life.

N-acetyl-D-glucosamine is a regiospecific and stereoselective hydrochloride of D-glucosamine. It is used as a building block for the synthesis of peptides, proteins, and other biological molecules. N-Acetyl-D-glucosamine is synthesized by reacting ethylene diamine with trifluoroacetic acid in the presence of hydrochloric acid. The proton at C2 in the NMR spectrum was found to be diagnostic for the compound. Solid phase microextraction (SPME) was used to extract this compound from a mixture of many components, and it was then analyzed using magnetic resonance spectroscopy (NMR).

1,2,4,6-Tetra-O-acetyl-3-O-allyl-b-D-glucopyranose is a high purity and custom synthesis compound. It is a synthetic monosaccharide with CAS number 39698-00-5. This product is methylated at the C1 and C6 positions. It can be used to modify natural or synthetic oligosaccharides and polysaccharides by click chemistry. The complex carbohydrate has also been fluorinated at the C2 position.

2-Deoxy-3,4-O-isopropylidene-D-arabinopyranose is a synthetic sugar that has a high purity and can be custom synthesized. It is an oligosaccharide with a methylation and fluorination modification. This sugar can be used in glycosylation reactions to produce polysaccharides or complex carbohydrates. 2-Deoxy-3,4-O-isopropylidene-D-arabinopyranose is also used in click modifications. The CAS number for this compound is 5263038-92-2.

Bis-(5-aldo-1,2-O-isopropylidene-D-xylo-pentofuranose) 5,5':3',5-Cyclic acetal is a synthetic saccharide that is used in the synthesis of complex carbohydrates. The compound is composed of an aldohexose and five cyclic acetal groups. It has a molecular weight of 618.11 g/mol and chemical formula C12H24O6. Bis-(5-aldo-1,2-O-isopropylidene-D-xylo-pentofuranose) 5,5':3',5 -cyclic acetal can be synthesized via the click chemistry reaction between 2′,3′,4′,6′,8′,9′ -octahydrobenzoin (1) and 4'-hydroxybutyric acid (2).

Methyl 3,5-di-O-pivaloyl-D-xylofuranoside is a monosaccharide and an important building block in the synthesis of complex carbohydrates. It has been used in glycosylation reactions as a protecting group and can be fluorinated with trifluoromethanesulfonic acid to give 1,1,1-trifluoro-3-(2′,4′,6′-trihydroxyphenyl)propane.

N6-Benzyladenine-3-glucoside is a carbohydrate that is modified with a click chemistry reaction. It is synthesized from D-mannose and 6-benzylaminopurine and has been glycosylated with 2,3,4,6-tetra-O-acetyl glucosamine. N6-Benzyladenine-3-glucoside is an important component of the bacterial cell wall. The compound consists of a single sugar chain and is fluorinated at the C2 position.