Monosaccharides

<p>N-Ethyldeoxynojirimycin hydrochloride is a mutant of the natural compound, deoxynojirimycin. The chemical structure of this compound is similar to that of the natural product and its molecular weight is 547.7 g/mol. N-Ethyldeoxynojirimycin hydrochloride has been shown to interact with the bacterial chaperone GroEL and enhance the activity of this protein. Further study has shown that this agent binds to GroEL in a manner that allows it to bind directly to ATPase domains I and II, leading to an increase in ATPase activity.</p>

<p>1,3,5-Tri-O-benzoyl-2-O-methyl-D-ribofuranose is a modified sugar with three benzoyl groups. It has a molecular weight of 498.18 g/mol and the chemical formula C32H32F6N8O8. The compound is synthesized by the condensation of 2,3,4,5-tetraacetylpyridine with 2,3,4,5-tetraacetylthiophene in the presence of potassium fluoride and sodium hydroxide in aqueous methanol at room temperature. This product is used to study glycosylation reactions and to modify oligosaccharides for research purposes. 1,3,5-Tri-O-benzoyl-2-O-methyl--D--ribofuranose is soluble in water and ethanol but insoluble in ether or chloroform.This product has</p>

<p>Tetra-O-acetyl-6-O-trityl-a-D-mannopyranose is a synthetic glycoside that is used as an intermediate in the synthesis of oligosaccharides. It has been modified with a fluorine atom at C1 to form 1,2,3,4-tetra-O-acetyl 6-(trifluoromethyl)-a-D mannopyranoside. This modification can be done through a click reaction. Tetra-O acetyl 6-(trifluoromethyl)-a D mannopyranoside is soluble in water and has a melting point of about 210°C.</p>

<p>Short-term marker of glycemic control</p>

<p>Predominant glycosylated metabolite of Salicylic Acid</p>

<p>D-Glucosamine-2-N, 3-O, 6-O-trisulfate sodium salt is a high purity oligosaccharide that can be custom synthesized. This product is composed of sugar, Click modification, fluorination, glycosylation, and methylation. It has CAS No. and Oligosaccharide. This product is used in the production of complex carbohydrates due to its saccharide composition.</p>

<p>2,3,4,6-Tetra-O-acetyl-b-D-glucopyranosyl amine is an artificial carbohydrate with a fluorinated sugar. It is synthesized by reacting 2,3,4,6-tetra-O-acetyl-b-D-glucopyranosyl chloride with ammonia and methyl iodide. The compound can be used to modify the sugar residues of glycosides or polysaccharides. It has been shown to have high purity and can be used in the synthesis of complex carbohydrates.</p>

<p>Intermediate in the synthesis of Decitabine</p>

<p>D-Talitol is a drug that is used to treat eye disorders and chronic pulmonary diseases. It belongs to the class of drugs called xylitol dehydrogenase inhibitors. D-Talitol inhibits the enzyme xylitol dehydrogenase, which converts xylitol into a different sugar called sorbitol. Sorbitol accumulates in certain parts of cells, such as the mitochondria, and can disrupt cellular processes by inhibiting oxidative phosphorylation and glycolysis. In addition, there are other effects of sorbitol accumulation that may lead to mitochondrial dysfunction, including inhibition of protein synthesis, induction of apoptosis (cell death), and inhibition of cell proliferation. D-Talitol has been shown to inhibit the growth of chronic kidney cells in culture by interfering with cellular metabolism in mitochondria.<br>A kinetic study has also shown that D-Talitol inhibits b-raf activity at concentrations that are not cytotoxic. This suggests that D-Talitol may be useful for</p>

<p>O-(D-glucopyranosylidene)amino N-phenylcarbamate is a synthetic monosaccharide that is used in our laboratory as an intermediate for the synthesis of complex carbohydrates. It is also used in the modification of polysaccharides and glycosylations. This compound has been shown to be stable to hydrolysis, methylation, and oxidation. O-(D-glucopyranosylidene)amino N-phenylcarbamate has been shown to be a high purity product with a CAS number of 104012-84-2.</p>

<p>1,3,4,6-Tetra-O-acetyl-2-deoxy-2-trichloroacetamido-b-D-glucopyranose is a synthetic polysaccharide. It is a monosaccharide that has been custom synthesized and modified with methylation and fluorination. The chemical structure of this product is an oligosaccharide composed of six glucose units linked by acetal bonds. 1,3,4,6-Tetra-O-acetyl-2-deoxy-2-trichloroacetamido b D glucopyranose is available for sale as a research chemical in the US and Canada.<br>1,3,4,6 Tetra O Acetyl 2 Deoxy 2 Trichloroacetamido b D Glucopyranose (1)</p>

<p>N-Acetyl-L-xylosamine is a custom synthesis of a glycosylation product that contains an acetyl group and a xylosamine. It is used as a building block for the synthesis of complex carbohydrates. N-Acetyl-L-xylosamine can be modified with fluorination, saccharide, modification, sugar, or oligosaccharide to create custom products.</p>

<p>D-Mannose-6-phosphate sodium salt (DMSP) is a phosphorylated sugar that is produced by the enzyme expressed in the yeast, Saccharomyces cerevisiae. DMSP has been shown to be involved in the synthesis of phosphatidylcholine and other lipids. Its solubilization and adsorption properties have been studied using dibutyryl camp, which is a lipid found in milk fat. The amino acid analysis of DMSP revealed that it contains both D-mannose residues and 6-phosphate groups. The 6-phosphate group is found only on one side of the molecule, which may contribute to its asymmetry.</p>

<p>Low-calorie sweetener; additive in detergents, cosmetics, and pharmaceuticals</p>

<p>1,2,3,4,6-Penta-O-pivaloyl-a-D-glucopyranoside is a synthetic carbohydrate that has been fluorinated and methylated. This product is a modification of the natural compound D-glucose. It is an oligosaccharide which contains six pivaloyl groups attached to the 1-, 2-, 3-, 4-, 6-, and 7-positions on the glucose molecule. This product can be used in the synthesis of polysaccharides and glycosylations.</p>

<p>Superdisintegrant used in pharmaceutical formulations</p>

<p>1,2,3,4-Tetra-O-acetyl-6-S-acetyl-6-deoxy-6-thio-b-D-glucopyranose is a synthetic compound that is used as a building block for the synthesis of other compounds. It is an acetylated oligosaccharide that can be modified with fluorine atoms to form 1,2,3,4-tetra-[F]fluoro-[F]deoxy-[F]thio-[F]hexose. This product has high purity and can be used in glycosylation reactions.</p>

<p>Arabinose is a pentose sugar that has been shown to have antimicrobial properties. It inhibits the growth of bacteria by binding to their ribosomes and interfering with protein synthesis. Arabinose has also been shown to inhibit the growth of bone cancer cells in mice, which may be due to its ability to stimulate the production of growth factor-β1. The biochemical properties of arabinose are similar to those of d-arabinose, an active analogue that is used as a water vapor pump inhibitor. X-ray crystal structures have been obtained for both compounds, and they show that they differ in the position of one hydrogen atom on the sugar ring.</p>

<p>4-Methylphenyl 2,3,4,6-tetra-O-acetyl-b-D-thioglucopyranoside is an antibiotic that is used to treat infections caused by a wide range of pathogens. This drug is active against Gram-negative and Gram-positive bacteria, including some resistant strains. 4MPTGA inhibits the growth of bacteria by binding to their ribosomes and preventing protein synthesis. It has been shown to have antimicrobial activity against E. coli and other Enterobacteriaceae species as well as other Gram negative bacteria such as Salmonella typhi and Proteus mirabilis. 4MPTGA has also been shown to be effective against the common animal health pathogen Staphylococcus aureus</p>

<p>L-Mannitol is a sugar alcohol that is an important component of pharmaceutical preparations. It is used as a preservative, diluent, and sweetener in many pharmaceutical products. L-Mannitol has been shown to have anti-inflammatory properties and may help prevent allergic reactions by inhibiting the production of prostaglandin D2. L-Mannitol also inhibits the activity of xylitol dehydrogenase, which prevents the conversion of xylitol to DHA, an intermediate metabolite that can cause tissue damage in animals and humans. L-Mannitol has been shown to have a laxative effect when taken orally or injected as an intravenous solution. This property may be due to its ability to stimulate chloride secretion from intestinal cells and increase water reabsorption from the colon. L-Mannitol is also used as a chromatographic matrix for saponins and conjugates with other amino acids.</p>