Monosaccharides

1-D-4-O-Methyl-myo-inositol is a compound that belongs to the group of biological compounds. It has been shown to have hypoglycemic effects in a model system and to inhibit 3t3-l1 preadipocyte differentiation. This compound also inhibits the activity of enzymes involved in metabolic pathways, and has an effect on lipid metabolism in kidney beans. 1-D-4-O-Methyl-myo-inositol has been shown to have antiobesity properties as well as antihyperglycemic activities.

Phenyl 3,4-O-isopropylidene-b-D-thiogalactopyranoside is a custom synthesis of the complex carbohydrate Oligosaccharide, Polysaccharide. It belongs to Modification, saccharide, Methylation, Glycosylation, Carbohydrate. Phenyl 3,4-O-isopropylidene-b-D-thiogalactopyranoside can be used for Click modification, sugar and High purity. This compound is Fluorinated and Synthetic.

Methyl-2,3,4-tri-O-benzoyl-6-deoxy-alpha-D-glucopyranoside is a modification of the sugar molecule. It is a monosaccharide that has been modified with methylation and fluorination. This product can be used in the synthesis of saccharides, polysaccharides, oligosaccharides and complex carbohydrates. Methyl 2,3,4-tri-O-benzoyl 6 deoxy alpha D -glucopyranoside is one of many compounds that can be used to synthesize glycosylations.

Synthetic carbohydrate building block

3,4,6-Tri-O-acetyl-D-glucal, also called 1,5-anhydro-2-deoxy-D-arabino-hex-1-enitol triacetate, is the acetate protected cyclic enol-ether (glycal) of D-glucose. 3,4,6-Tri-O-acetyl-D-glucal is a building block useful in the synthesis of a range of carbohydrates with the glucal double bond allowing other functional groups to be introduced. As an alkene, a glycal can undergo electrophilic addition across the double bond to introduce halogens and epoxides or be used to generate deoxy monosaccharides. 3,4,6-Tri-O-acetyl-D-glucal can undergo a Ferrier rearrangement with an alcohol and Lewis acid to give a 2,3-unsaturated product.

2-Methoxycarbonylphenyl b-D-glucopyranoside is a modification that can be used to synthesize complex carbohydrates. It is an oligosaccharide, which consists of a series of monosaccharides linked together by glycosidic bonds. The synthesis of this compound requires the use of methylation and fluorination reactions. This product has high purity and can be used for a variety of purposes, including as a sugar or as a polysaccharide.

2,3,4-Tri-O-acetyl-1,6-anhydro-b-D-galactopyranose is a sugar that has been modified with fluorination. This modification is done in an effort to increase the solubility of this product. It is also used as the backbone for other sugars in order to create complex carbohydrates or polysaccharides. In addition, 2,3,4-Tri-O-acetyl-1,6-anhydro-b-D-galactopyranose can be methylated and glycosylated in order to modify its properties. This product is available for custom synthesis and has a purity level of 99%.

2-Acetamido-2,6-dideoxy-D-galactose (2ADG) is a structural analogue of the natural monosaccharide 2,6-dideoxy-D-galactose. It has been shown to have an antimicrobial effect against aerobacter aerogenes in vitro. 2ADG is metabolized by glycosidases and methyl glycosides to form 1,4-anhydro-2,3,4,6 tetraacetamido-2,4,6 dideoxy D galactose. This compound inhibits the growth of bacterial strains that are resistant to polymyxin b., such as Pseudomonas aeruginosa. The inhibition of these bacteria is due to the inhibition of the synthesis of their outer membrane lipopolysaccharides by 2ADG. The antibacterial activity is also attributed to its ability to inhibit the metabolism of glycan molecules in some bacteria

Substrate for glucuronosyltransferases