
Oligosaccharides
Oligosaccharides are carbohydrates composed of a small number of monosaccharide units linked by glycosidic bonds. These molecules play significant roles in various biological processes, including cell recognition, signaling, and immune responses. In this section, you will find a comprehensive selection of oligosaccharides essential for research in glycoscience, biochemistry, and molecular biology. These compounds are vital for studying complex carbohydrate structures, their functions, and their interactions with other biomolecules. At CymitQuimica, we provide high-quality oligosaccharides to support your research and development needs, ensuring accurate and reliable results in your experiments.
Subcategories of "Oligosaccharides"
- Aminoethyl Glycosides, Aminopropyl Glycosides(14 products)
- Asn Binding Glycans(33 products)
- Biotinated Oligosaccharides(13 products)
- Blood Groups and Lewis Antigens(11 products)
- Blood Type Oligosaccharides(13 products)
- Cellooligosaccharides(1 products)
- Cyclodextrins(183 products)
- Disaccharides(192 products)
- Epitope Oligosaccharides(19 products)
- Fructooligosaccharides(2 products)
- Functional Oligosaccharides(554 products)
- Functionalised Oligosaccharides(1 products)
- Galactosamine(41 products)
- Galactose(260 products)
- Galb(1-3)GalNAc(21 products)
- Ganglio-series(11 products)
- Globo- and Isoglobo-series(17 products)
- Glucosamine(128 products)
- Glucuronic Acids(51 products)
- Glycoproteins, Glycopeptides(59 products)
- Glycosaminoglycan(26 products)
- Human Milk Oligosaccharides(19 products)
- Labeled O-Glycans(9 products)
- Labeled Oligosaccharides(36 products)
- LacNAc(53 products)
- Lacto- and Neolacto-series(14 products)
- Lacto-N-biose(10 products)
- Lactooligosaccharides(7 products)
- Linker Attached Oligosaccharides(19 products)
- Maltooligosaccharides(6 products)
- Milk Oligosaccharides(31 products)
- N-Glycans(149 products)
- Natural Glycosides(177 products)
- Natural Oligosaccharides(103 products)
- O-Glycan(18 products)
- Oligosaccharide Building Blocks(7 products)
- Oligosaccharide Replacement(2 products)
- Oligosaccharides by Component Sugar(225 products)
- Oligoses(24 products)
- Other Oligosaccharides(14 products)
- PEG Oligomers(33 products)
- Phosphated Sugars(17 products)
- Protected Sugars(526 products)
- Reagents for Oligosaccharide Synthesis(254 products)
- Ser, Thr Binding Glycans(9 products)
- Sialylated Oligosaccharides(3 products)
- Sphingoglycolipids(42 products)
- Sugar Amino Acids, Sugar Peptides(20 products)
- Sugar Antigens(31 products)
- Sugar Building Blocks by Target Oligosaccharides(225 products)
- Sugar Conjugates(100 products)
- Sulfated Sugars(16 products)
- Tetrasaccharides(34 products)
- Trisaccharides and Above(95 products)
- Xylooligosaccharides(5 products)
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Found 2278 products of "Oligosaccharides"
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b-D-(2-Acetamido-2-deoxy-D-glucopyranosyl)-2-acetamido-2-deoxy-b-D-thioglucopyranoside
<p>b-D-(2-Acetamido-2-deoxy-D-glucopyranosyl)-2-acetamido-2-deoxy-b-D-thioglucopyranoside is an oligosaccharide that belongs to the carbohydrate class. It is a fluorinated monosaccharide with a high purity and custom synthesis. This compound is methylated and glycosylated, making it a complex carbohydrate with click modification.</p>Formula:C16H28N2O10SPurity:Min. 95%Color and Shape:Off-white to light brown crystals.Molecular weight:440.47 g/molSialyllacto-N-fucopentaose V
CAS:<p>Sialyllacto-N-fucopentaose V is a complex carbohydrate with the CAS No. 89458-13-9. The molecular weight of this compound is 597.07 g/mol, and it has the following chemical structure:</p>Formula:C43H72N2O33Purity:Min. 95%Molecular weight:1,145.03 g/mola,a-D-Trehalose dihydrate endotoxin free
CAS:<p>Trehalose is a non-reducing sugar that is naturally found in some plants and animals. It is a disaccharide formed by two glucose molecules linked together with an alpha,alpha glycosidic bond. Trehalose has been shown to inhibit the growth of bacteria through the inhibition of fatty acid biosynthesis and the production of lactic acid. Trehalose has also been shown to have excipients that are used as lubricants or suspending agents in pharmaceuticals, cosmetics, food products, and animal feed. Trehalose can be used as a substitute for propionate in order to create endotoxin-free aqueous solutions.</p>Formula:C12H22O11·2H2OPurity:Min. 98 Area-%Color and Shape:White PowderMolecular weight:378.33 g/molGD2-Oligosaccharide
<p>GD2 oligosaccharide is the core trisaccharide structure of the ganglioside GD2 (sodium salt) (GalNAcβ1,4Galβ1,4Glc) with its two sialic acids linked α2,3/α2,8 to the central galactose residue (Ledeen, 2009). GD2 ganglioside is expressed at a low concentration in the central nervous system, nerves, skin melanocytes and stem cells in healthy adults. On the other hand, GD2 ganglioside is overexpressed in a number of tumors, including: neuroblastoma, melanoma, small cell lung carcinoma and brain tumors. Recently, GD2 ganglioside has been found in low concentrations on breast cancer stem cells (CSC) that possess: self-renewal properties (division without disrupting the undifferentiated state) and tumor-initiating capabilities. It has been suggested that GD2 ganglioside may be developed as an effective target antigen for CSC immunotherapy (Fleurence, 2017).</p>Formula:C42H67N3O32Na2Purity:Min. 95%Color and Shape:White PowderMolecular weight:1,171.96 g/mol4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-4-O-levulinoyl-2-phthalimido-β-D-glucopyranosyl)-3-O-benzyl-6-O-(2,3,4-tri-O-benzyl-α-L -fucopyranosyl)-2-deoxy-2-phthalimido-β-D-glucopyranoside
<p>The compound 4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-4-O-levulinoyl)-2,3,4,6-tetra‑O‑benzyl‑a‑L -fucopyranosyl)-2,3,4,6‑tetra‑O‑benzyl‑a‑L -fucopyranoside is a glycoside of the monosaccharide 2,3,4,6 tetra O benzyl a L fucopyranose. It is prepared by the reaction of methyl 4 methoxyphenol with 2 deoxy 4 levulinoyl 2 phthalimido b D glucopyranoside in the presence of an acid catalyst. The compound has been shown to have anti inflammatory and anti allergic effects.</p>Formula:C88H86N2O20Purity:Min. 95%Molecular weight:1,491.63 g/mol3-Fucosyllactose
CAS:<p>3-Fucosyllactose (3-FL) is a small and neutral human milk oligosaccharide (HMO) that is metabolized by bacteria in the large intestine. It's a trisaccharide composed of L-fucose, D-galactose and D-glucose and like many other HMOs it offers great interest for the studies of baby milk formula.</p>Formula:C18H32O15Purity:Min. 95%Color and Shape:White PowderMolecular weight:488.44 g/molGlcA[3S]b(1-3)Galb(1-4)GlcNAcb(1-2)Mana-Ethylazide
<p>GlcA[3S]b(1-3)Galb(1-4)GlcNAcb(1-2)Mana-Ethylazide is an oligosaccharide used in glycosylation and esterification reactions. It is a complex carbohydrate that consists of a methylated mannosamine backbone, with alpha-D-glucose and alpha-D-galactose units attached to the mannosamine. GlcA[3S]b(1-3)Galb(1-4)GlcNAcb(1-2)Mana-Ethylazide has a fluorinated ethyl group at the 3 position of the mannosamine, which can be modified with other reactive groups. The CAS number for this compound is 84726-43-7.</p>Formula:C28H44N4Na20O25SPurity:Min. 95%Molecular weight:1,328.52 g/molBlood Group H type II trisaccharide, spacer-biotin conjugate
CAS:<p>Blood group H type II trisaccharide is a carbohydrate that is modified with a spacer-biotin conjugate. It can be used in the synthesis of oligosaccharides and saccharides. This product has been fluorinated, has high purity, and is custom synthesized to order. The product also has methylation, glycosylation, and click modification.</p>Formula:C39H67N5O18SPurity:Min. 95%Color and Shape:PowderMolecular weight:926.04 g/mol1-Kestose
CAS:<p>1-Kestose is a trisaccharide composed of fructose and sucrose molecules (Collins, 2006) and occurs in sugar cane, honey, and maple syrup, where it is formed by enzymatic action. As the main group of fructooligosaccharides, kestoses share similar physiological effects with other fructooligosaccharides. Kestoses have shown potential in promoting the growth of probiotics including Faecalibacterium prausnitzii and Bifidobacterium to a higher degree than other fructooligosaccharides. Thus, the production of kestoses using food-grade microorganisms may be beneficial to their application in the food industry (Ni, 2021).</p>Formula:C18H32O16Purity:Min. 98 Area-%Color and Shape:White Yellow PowderMolecular weight:504.44 g/molD-Leucrose
CAS:<p>Leucrose (5-O-a-d-glucopyranosyl-D-fructose) is formed by enzymatic synthesis using Leuconostoc mesenteroides in the presence of sucrose.</p>Formula:C12H22O11Purity:Min. 95%Color and Shape:PowderMolecular weight:342.3 g/molChitopentaose hydrochloride
CAS:<p>Pentasaccharide derived from chitin</p>Formula:C30H57N5O21·5HClPurity:Min. 95 Area-%Color and Shape:White PowderMolecular weight:1,006.01 g/molGalacturonan DP10-DP15 sodium salt
<p>Mixed DP 10-15 Na galacturonans (α-1,4 10-15 Na galacturonans) are derived from pectin or pectic acid, by enzymatic or partial acid hydrolysis. They are used in galacturonic acid metabolism research as a substrate to identify, differentiate, and characterize endo- and exopolygalacturonase(s) and gluconase(s). In recent studies, it has been shown that long oligogalacturonides (degree of polymerization (DP) from 10â15) help to induce plant defense signaling resulting in enhanced defenses to necrotrophic pathogens.</p>Color and Shape:Powder3-O-(a-L-Fucopyranosyl)-D-galactopyranose
CAS:<p>3-O-(a-L-fucopyranosyl)-D-galactopyranose is a glycosidic residue that is part of the β-D-Galactoside. It is an amino acid that is used to form carbohydrates. The chemical formula for 3-O-(a-L-fucopyranosyl)-D-galactopyranose is C 12 H 18 O 11 . The molecular weight of 3-O-(a-L-fucopyranosyl)-D-galactopyranose is 308.</p>Formula:C12H22O10Purity:Min. 95 Area-%Color and Shape:PowderMolecular weight:326.3 g/mol4-Methoxyphenyl 3,6-di-O-benzyl-4-O-{2-O-acetyl-3-O-[3,6-di-O-benzyl-2,4-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyr anosyl)-α-D-mannopyranosyl]-6-O-[3,4-di-O-acetyl-2,6-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl
<p>This product is a custom synthesis of an oligosaccharide. It is a complex carbohydrate that has been modified with methylation, glycosylation, and fluorination. It is synthesized from monosaccharides and saccharides. The CAS number for this product is _________________.</p>Formula:C153H157N5O62Purity:Min. 95%Molecular weight:3,057.88 g/molMaltotetraose
CAS:<p>Maltotetraose is the shortest chain oligosaccharide that can be classified as a maltodextrin. It’s a component of liquid glucose (a commercial sweetener composed of glucose, maltose, maltotriose and maltotetraose), used in bread-making industry.</p>Formula:C24H42O21Purity:Min. 95 Area-%Color and Shape:White PowderMolecular weight:666.58 g/molLaminarihexaose
CAS:<p>Ex algal/bacterial polysaccharides-value in b1-3 glucanase assays & diagnostics</p>Formula:C36H62O31Purity:Min. 90 Area-%Color and Shape:White Off-White PowderMolecular weight:990.86 g/mol3-O-(b-D-Mannopyranosyl)-D-mannopyranose
CAS:<p>Synthesized by the 4,6-O-benzylidene acetal-controlled method of Crich</p>Formula:C12H22O11Purity:Min. 95%Color and Shape:PowderMolecular weight:342.3 g/mol6'-Fucosyllactose
CAS:<p>6'-Fucosyllactose is a fucosylated form of lactose, which is a complex carbohydrate. It is a custom synthesis and has been synthesized in high purity. 6'-Fucosyllactose has CAS No. 80756-86-1 and can be found as an oligosaccharide or polysaccharide. 6'-Fucosyllactose is a monosaccharide that has been methylated and glycosylated to increase its stability. The saccharides are modified with fluorination to make it more soluble in water and to improve its solubility in organic solvents.</p>Formula:C18H32O15Purity:Min. 95%Color and Shape:PowderMolecular weight:488.44 g/molLewis Y tetrasaccharide-BSA
<p>Lewis Y tetrasaccharide-BSA is a synthetic oligosaccharide that contains Lewis Y, a sugar that is naturally found in human blood. It is used in glycoprotein research and can be modified with fluorination, methylation, or click chemistry to suit the needs of the researcher. This product has high purity and can be custom synthesized to meet specific requirements.</p>Color and Shape:PowderLacto-N-triose II
CAS:<p>Human milk oligosaccharide; glycan moiety on glycoproteins</p>Formula:C20H35NO16Purity:Min. 90%Color and Shape:White PowderMolecular weight:545.49 g/mol
