
Monosaccharides
Subcategories of "Monosaccharides"
- Alloses(11 products)
- Arabinoses(21 products)
- Erythroses(11 products)
- Fructoses(9 products)
- Fucoses(36 products)
- Galactosamine(41 products)
- Galactose(262 products)
- Glucoses(365 products)
- Glucuronic Acids(52 products)
- Glyco-substrates for Enzyme(78 products)
- Guloses(6 products)
- Idoses(4 products)
- Inositols(15 products)
- Lyxoses(4 products)
- Mannoses(65 products)
- O-Glycans(48 products)
- Psicoses(3 products)
- Rhamnoses(10 products)
- Riboses(61 products)
- Sialic Acids(100 products)
- Sorboses(4 products)
- Sugars(174 products)
- Tagatoses(4 products)
- Taloses(8 products)
- Xyloses(20 products)
Found 6138 products of "Monosaccharides"
Simvastatin acyl-b-D-glucuronide
CAS:Simvastatin acyl-b-D-glucuronide is a modification of simvastatin that has been synthesized and modified to provide high purity. It is a white, crystalline solid with a melting point of about 200°C. This compound can be used as an intermediate in the synthesis of oligosaccharides, polysaccharides, or other carbohydrate derivatives.
Formula:C31H48O12Purity:Min. 97 Area-%Color and Shape:White Off-White PowderMolecular weight:612.71 g/mol1,2,3,4-Tetra-O-benzyl-6-O-tert-butyldimethylsilyl-b-D-galactopyranose
1,2,3,4-Tetra-O-benzyl-6-O-tert-butyldimethylsilyl-b-D-galactopyranose is a glycosylation product of 1,2,3,4 tetra O benzyl 6 O tert butyldimethylsilyl b D galactopyranose. It is a member of the class of complex carbohydrates and has a molecular weight of 582. The compound is soluble in methanol and acetone. It has been shown to be effective for methylation, click modification and fluorination reactions as well as other modifications such as polysaccharide synthesis and saccharide modification. This compound is custom synthesized by our company with high purity.
Formula:C40H50O6SiPurity:Min. 95%Molecular weight:654.93 g/mol2-Deoxy-D-ribose
CAS:Used in synthetic organic chemistry and natural product synthesis. Induces apoptosis by inhibiting the synthesis and increasing the efflux of glutathione. It is used for synthesis of optically active dipyrrolyl alkanols from pyrroles on the surface of montmorillonite KSF clay.
Formula:C5H10O4Purity:Min. 99.0 Area-%Molecular weight:134.13 g/molLactonamycin
CAS:Lactonamycin is a linker that contains an oxygenated functional group. It can be found in some active natural products and has been synthesized in the laboratory. Lactonamycin is used as a model system for biosynthesis, where it was shown to efficiently produce glycosidic bonds when supplied with carbon sources such as glucose. The biological properties of Lactonamycin include its ability to inhibit microbial infection and inflammation, which may be due to its hydroxy group.
Formula:C28H27NO12Purity:Min. 95%Molecular weight:569.51 g/mol1,2:3,4:5,6-Tri-O-isopropylidene-D-glycero-L-gulo-heptitol
1,2:3,4:5,6-Tri-O-isopropylidene-D-glycero-L-gulo-heptitol is a fluorinated monosaccharide that is synthesized from D-glucose. It is used as an experimental carbohydrate for glycosylation and modification reactions with other compounds. 1,2:3,4:5,6-Tri-O-isopropylidene-D-glycero-L-gulo-heptitol has a CAS number of 152400–59–1.
Purity:Min. 95%1-Deoxy-3,4-O-isopropylidene-6-O-tert.butyldimethylsilyl-D-tagatose
1-Deoxy-3,4-O-isopropylidene-6-O-tert.butyldimethylsilyl-D-tagatose (1DOP) is a carbohydrate that can be used in the synthesis of oligosaccharides and polysaccharides. It is a synthetic monosaccharide that has been modified with fluorine and methyl groups to increase its stability. 1DOP can be reacted with other sugars like glucose or mannose to form glycosidic linkages. The resulting product is called an oligosaccharide, which can then be further modified by adding more sugar residues to form a polysaccharide.
Purity:Min. 95%5,6-O-Isopropylidene-D-mannofurano-1,4-lactone
5,6-O-Isopropylidene-D-mannofurano-1,4-lactone (5,6-OI) is a synthetic monosaccharide that is used in the synthesis of oligosaccharides and complex carbohydrates. This compound can be fluorinated to 5,6-OI(F) and methylated to 5,6-OMe. It also has a glycosylation site at C2. The CAS number for this compound is 218070-07-5.
Purity:Min. 95%Methyl 2,3-di-O-p-toluenesulfonyl-6-O-trityl-a-D-glucopyranoside
CAS:Methyl 2,3-di-O-p-toluenesulfonyl-6-O-trityl-a-D-glucopyranoside is a custom synthesis of a natural product. It is an analogue of the disaccharide sucrose (CAS No. 69649-64-5). Methyl 2,3-di-O-p-toluenesulfonyl 6-[(trityloxy)methyl]-a-(1,2:4,5)-D glucopyranoside reacts with fluoride ion to form methyl 2,3 di -O - p - toluenesulfonyl 6-[(trityloxy)methyl]-a-(1,2:4,5)-D glucopyranoside fluoride ion. The monosaccharides are linked by glycosyl bonds and can be modified by different reactions such as oxidation or reduction. The saccharide can be modified
Formula:C40H40O10S2Purity:Min. 95%Molecular weight:744.87 g/molMethyl 2,3-di-O-acetyl-4,6-O-(4-methoxybenzylidene)-a-D-glucopyranoside
CAS:Methyl 2,3-di-O-acetyl-4,6-O-(4-methoxybenzylidene)-a-D-glucopyranoside is a synthetic saccharide that has been modified with methylation and fluorination. It is an oligosaccharide derived from glucose that can be obtained through the custom synthesis of a polysaccharide. This product has CAS No. 52526-77-9 and is available in high purity. It can be used for the modification of monosaccharides or other carbohydrates.
Formula:C19H24O9Purity:Min. 95%Molecular weight:396.4 g/molL-Xylosamine
L-Xylosamine is a carbohydrate that has been modified with fluorine. It is a monosaccharide and is found in plant cell walls. L-Xylosamine can be custom synthesized and has a high purity level. It is also methylated and glycosylated, which makes it an ideal compound for click chemistry.
Formula:C5H11NO4Purity:Min. 95%Molecular weight:149.15 g/molLincosamine
CAS:Lincosamine is a nitrogen nucleophile that reacts with the electrophilic carbon of an activated aromatic ring in a chemical reaction. Lincosamine has been shown to be effective against infectious diseases caused by bacteria, such as Staphylococcus and Streptococcus, but not against viruses. The glycosidic bond between lincosamine and glucose is stereoselective. Lincosamine binds to the hybridoma cell strain through its monoclonal antibody and can be used for pharmacokinetic properties studies. Lincosamine has been used as an antimicrobial agent in biological samples such as urine, blood, and sputum.
Formula:C8H17NO6Purity:Min. 95%Molecular weight:223.22 g/mol2,5-Anhydro- 3- deoxy-D- ribo- hexonic acid
2,5-Anhydro-3-deoxy-D-ribohexonic acid is a fluorinated monosaccharide. It is synthesized by the modification of 2,5-anhydro-3-deoxyglucose with N-(2'-fluoroethyl)trimethoxysilane (FETS). This synthetic compound can be used as a glycosylation or polysaccharide building block in the synthesis of complex carbohydrates. The FETS modification allows for the introduction of various functional groups on C1 and C2 while maintaining the high purity.
Purity:Min. 95%2-Azido-2-deoxy-2-C-methyl-3,5-di-O-tert.butyldimethylsilyl-D-ribono-1.4-lactone
2-Azido-2-deoxy-2-C-methyl-3,5-di-O-tert.butyldimethylsilyl-D-ribono-1.4-lactone is a custom synthesis that has been modified with a click chemistry reaction and fluorination. It is an oligosaccharide and polysaccharide, which are carbohydrates that contain multiple saccharides. This product also contains high purity, which means it's of the highest grade available on the market. The modification of this product is done through the use of a monosaccharide or sugar, which can be synthesized in the laboratory.
Purity:Min. 95%Allyl 4-O-benzyl-2,3-di-O-levulinyl-a-L-rhamnopyranoside
Allyl 4-O-benzyl-2,3-di-O-levulinyl-a-L-rhamnopyranoside is a custom synthesis of an oligosaccharide with a complex carbohydrate backbone. It is modified by methylation and glycosylation and fluorinated to give it high purity.
Purity:Min. 95%Phenyl 4,6-O-benzylidene-2-deoxy-2-N-(2,2,2-trichloroethyl)-b-D-thioglucopyranoside
Phenyl 4,6-O-benzylidene-2-deoxy-2-N-(2,2,2-trichloroethyl)-b-D-thioglucopyranoside is an oligosaccharide that has been synthesized by the glycosylation of a benzylidene glycosylamine with a sugar. It is a custom synthesis which has been fluorinated and methylated. This compound is an important intermediate in the synthesis of complex carbohydrates. Phenyl 4,6-O-benzylidene-2-deoxy-2-N-(2,2,2 trichloroethyl)-b -D thioglucopyranoside is not toxic and has a high purity.
Purity:Min. 95%Tri-O-acetyl-4-pentulosonic acid methyl ester
CAS:Tri-O-acetyl-4-pentulosonic acid methyl ester is a high purity, custom synthesis sugar that has been modified by click chemistry. It is fluorinated, glycosylated and synthetically modified. The chemical name for this product is 3'-O-Acetyl-4'-O-(2,3,5,6-tetrafluoro)pentylosonic acid methyl ester. Tri-O-acetyl-4-pentulosonic acid methyl ester is a saccharide that has the CAS No. 108595-14-8 and has been shown to be useful in the synthesis of oligosaccharides and monosaccharides.
Formula:C12H16O9Purity:Min. 95%Molecular weight:304.25 g/moln-Dodecyl-β-D-maltoside
CAS:Dodecyl maltoside (DDM) is a non-ionic detergent that consists of a hydrophilic maltose head and a hydrophobic long chain alkyl tail. It has a relatively low critical micelle concentration of 0.17 mM and is considered a gentle but powerful detergent. DDM is often the best tool for solubilising/crystallising membrane proteins. Membrane proteins usually have α-helical structures that are easily destroyed when the protein is released from its membrane environment. DDM can often preserve these structures during the solubilisation. In addition, membrane proteins can often be renatured when isolated with DDM.
Formula:C24H46O11Molecular weight:510.63 g/mol(2R, 3R, 4R, 5S) -3, 4, 5- Trihydroxy- N- methyl- 2- piperidinecarboxamid e
CAS:(2R, 3R, 4R, 5S) -3, 4, 5- Trihydroxy- N- methyl- 2- piperidinecarboxamide is a synthetic compound that can be used in the synthesis of complex carbohydrates. This compound is fluorinated at the C4 position and glycosylated at the C5 position to make it more stable. It is also methylated at the C6 position and modified by Click chemistry to make it easier to synthesize. The sugar chain has a polysaccharide structure with oligosaccharides linked through alpha 1,6 linkages. This sugar chain is then modified by oxidation of its terminal hydroxyl group to produce a reactive aldehyde that reacts with an amine on an adjacent saccharide unit. This process results in the formation of an alpha 1,2 linkage between two saccharides units.
Formula:C7H14N2O4Purity:Min. 95%Molecular weight:190.2 g/mol3-Azido-3-deoxy-5,6-O-isopropylidene-D-allonic acid g-lactone
CAS:3-Azido-3-deoxy-5,6-O-isopropylidene-D-allonic acid g-lactone is a modification of the sugar allose. It is an oligosaccharide that contains a complex carbohydrate. It can be custom synthesized and has high purity, making it suitable for use in pharmaceuticals. 3-Azido-3-deoxy-5,6-O-isopropylidene-D allonic acid g lactone is a methylated sugar, which means that it has had one of its hydroxyl groups replaced with a methyl group. It is also glycosylated, meaning that it has been modified by the addition of carbohydrates to its structure. The carbons in 3ADODAGL are found in the form of ring structures, which are known as saccharides.
Purity:Min. 95%1,2:3,5-Di-O-isopropylidene-b-L-apiose
CAS:1,2:3,5-Di-O-isopropylidene-b-L-apiose is a sugar that is used in the production of glycosylation and methylation. It is an oligosaccharide of the monosaccharide apiose and has a molecular weight of 432.06 g/mol. 1,2:3,5-Di-O-isopropylidene-b-L-apiose can be synthesized by the modification of natural apiose with chloromethyl groups at C3 and C5 positions. It is also possible to modify 1,2:3,5-Di-O-isopropylidene apiose with other functional groups such as fluorine or glycosylation. This compound can be used in the synthesis of complex carbohydrates such as heparin, hyaluronic acid, and chitin.
Formula:C11H18O5Purity:Min. 95%Molecular weight:230.26 g/molPhenyl α-D-Glucopyranoside
CAS:Formula:C12H16O6Purity:>97.0%(GC)Color and Shape:White to Light yellow powder to crystalMolecular weight:256.25D-Ribulose 5-phosphate sodium salt
CAS:Reference compound for metabolites of the pentosephosphate pathway
Formula:C5H11O8P·xNaPurity:Min. 96 Area-%Color and Shape:White Yellow PowderMolecular weight:230.11 g/molRef: 3D-MR45852
Discontinued productD-Ribulose 5-phosphate sodium
CAS:Ribulose 5-phosphate sodium is a chemical that can be used to inhibit the enzyme ribulose phosphate reductase. Ribulose 5-phosphate sodium has been shown to inhibit glycolaldehyde production in the chloroplasts of plants, effectively reducing the amount of carbon dioxide produced. This chemical has also been shown to have an inhibitory effect on other enzymes involved in carbon fixation and assimilation. The effectiveness of this chemical is dependent on the specific plant species and environmental conditions.
Formula:C5H11O8P•NaxPurity:Min. 95%Color and Shape:PowderMolecular weight:230.11 g/molRef: 3D-AAA09387
Discontinued product4-Aminophenyl β-D-Galactopyranoside
CAS:Formula:C12H17NO6Purity:>98.0%(HPLC)Color and Shape:White to Almost white powder to crystalMolecular weight:271.273'-a-Sialyl-N-acetyllactosamine sodium salt
CAS:3'-a-Sialyl-N-acetyllactosamine sodium salt is a high purity, custom synthesis sugar. It has been modified with fluorination, glycosylation, and methylation to provide the desired properties. This product is also available in other forms such as monosaccharide and saccharide. 3'-a-Sialyl-N-acetyllactosamine sodium salt can be used in various applications including Click modification, fluoroamination, glycosylation, carbonylation and methylation. CAS No. 350697-53-9
Formula:C25H42N2O19NaPurity:Min. 95%Molecular weight:697.59 g/molRef: 3D-MS182937
Discontinued productD-Arabino-5-hexulosonic acid
CAS:D-Arabino-5-hexulosonic acid is an intermediate in the pentose phosphate pathway. It is a component of the hexuronate, which is an important precursor for galactitol, 6-phosphate, and acid dehydrogenase. D-Arabino-5-hexulosonic acid is also an important intermediate in the glycolytic pathway for ATP production. The gene product has been shown to be involved in aerobic glycolysis, which is utilized by Staphylococcus aureus to produce energy from glucose fermentation. D-Arabino-5-hexulosonic acid plays a role in ion exchange and mitochondrial metabolism as well.
Formula:C6H10O7Purity:Min. 95%Molecular weight:194.14 g/molD-Glucose 6-phosphate - Powder
CAS:D-glucose 6-phosphate is an intermediate in the hexose monophosphate shunt pathway. It is formed by the enzyme phosphoglucomutase from D-glucose 1-phosphate and UTP. D-glucose 6-phosphate is also an important intermediate in glycolysis. The conversion of D-glucose 6-phosphate to glucose 1,6-bisphosphate occurs through a series of reactions catalyzed by enzymes that are sensitive to inhibition by magnesium ions. These reactions include the phosphofructokinase, hexokinase, and pyruvate kinase reactions. The accumulation of glucose 6-phosphate leads to increased levels of lactate production and decreased levels of ATP production. This may be due to its ability to inhibit monoamine reuptake, which would lead to decreased synthesis of dopamine and serotonin.
Formula:C6H13O9PPurity:Min. 95%Color and Shape:PowderMolecular weight:260.14 g/molRef: 3D-FD158897
Discontinued productD-Ribulose-5-phosphate sodium
CAS:D-ribulose-5-phosphate sodium is a nucleotide sugar that is one of the ribonucleotides, which are fundamental components of RNA. D-ribulose 5-phosphate sodium has been shown to be an intermediate in the metabolism of ribulose and catalyzes the oxidation of d-arabinose. This enzyme also catalyses the synthesis of fatty acids and participates in reactions involving glycerolipids and phospholipids. The reaction mechanism involves a double displacement with simultaneous attack by a water molecule on C2' and C3'. When deuterium is present, it affects the rate of these reactions in a way that depends on the orientation of the substrate to the enzyme.
Formula:C5H11NaO8PPurity:Min. 95%Molecular weight:253.1 g/molRef: 3D-BDA05475
Discontinued product2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-galactopyranose
CAS:2-Acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-a-D-galactopyranose is a fluorinated complex carbohydrate that has been modified by methylation and acetylation. This product is a custom synthesis that has not been previously described in the scientific literature. It is synthesized from 2, 3, 4, 6 tetraacetyl alpha D galactopyranoside and 2 deoxy alpha D galactopyranose. The chemical properties of this compound are similar to those of other complex carbohydrates such as glycogen and heparin.
Formula:C16H23NO10Purity:Min. 90.0 Area-%Molecular weight:389.35 g/molMethyl D-arabinofuranoside
CAS:Methyl D-arabinofuranoside is an antimycobacterial agent that inhibits the synthesis of mycolic acids, which are important components of the cell wall of Mycobacterium tuberculosis. Methyl D-arabinofuranoside has been shown to be active against drug-resistant strains and has been well tolerated by animals. This compound can be synthesized from 2,4-dichlorophenylacetic acid and arabinose in two steps. The first step involves a three-component condensation reaction with sodium hydroxide, hydrochloric acid, and 2,4-dichlorophenylacetic acid. The second step is a nucleophilic attack on the pyran ring of methyl D-arabinofuranoside with hypophosphorous acid. Methyl D-arabinofuranoside can also be prepared by reacting sodium nitrosobenzene with sodium benzene sulfinate in alcoholic solution
Formula:C6H12O5Purity:Min. 95%Color and Shape:Off-White PowderMolecular weight:164.16 g/molRef: 3D-MM31839
Discontinued productD-Xylulose 5-phosphate sodium
CAS:D-Xylulose 5-phosphate sodium salt is a synthetic monosaccharide that can be used in the synthesis of oligosaccharides, polysaccharides, and complex carbohydrates. It is also used in glycosylation reactions. D-Xylulose 5-phosphate sodium salt has been fluorinated to provide better stability and solubility. The compound has a molecular weight of 206.06 g/mol and a CAS number of 105931-44-0. This product is available for custom synthesis upon request.
Formula:C5H11O8PNaPurity:Min. 95%Color and Shape:PowderMolecular weight:252.09 g/molRef: 3D-MX182933
Discontinued productα,β-D-Glucose pentaacetate
CAS:Glucose pentaacetate is a form of glucose that reacts with boron trifluoride etherate to produce anomers. This process can be used to synthesize the anomeric form of glucose, which is important for the biosynthesis of glycosides. Glucose pentaacetate has been shown to react with nitrate and trifluoride, forming conjugates with aluminum and chloride. The catalytic stereocontrol of this reaction allows for the production of disaccharides without hydrogen chloride or formylation.
Formula:C16H22O11Molecular weight:390.35 g/molRef: 3D-G-2990
Discontinued product4-Deoxy-D-glucose
CAS:4-Deoxy-D-glucose is a sugar that is synthesized by the condensation of two molecules of erythrose. It has been shown to be an efficient donor substrate for nucleophilic attack, which can lead to the synthesis of glycosides and other natural products. 4-Deoxy-D-glucose is also a competitive inhibitor of uridine diphosphate (UDP) glucose, which is an enzyme involved in the biosynthesis of UDP sugars and glycoproteins. The concentration of 4-deoxy-D-glucose affects its catalytic mechanism, as it acts as a competitive inhibitor at high concentrations. Molecular modeling has revealed that this molecule adopts a chair conformation with significant solvent exposure.
Formula:C6H12O5Purity:Min. 98 Area-%Color and Shape:PowderMolecular weight:164.16 g/molRef: 3D-MD180432
Discontinued productD-Glucose 6-phosphate, disodium salt
CAS:D-Glucose 6-phosphate, disodium salt is an antibiotic that is used to treat gram-negative bacterial infections. It binds to the bacterial ribosome and inhibits protein synthesis, which leads to cell death by inhibiting the production of proteins vital for cell division. This drug has been shown to be active against a wide range of bacteria, including resistant strains such as Escherichia coli and Salmonella typhimurium. D-Glucose 6-phosphate, disodium salt also has anti-inflammatory properties and can be used as an anti-bacterial agent in the treatment of typhoid fever.
Formula:C6H11O9Na2PMolecular weight:304.10 g/molBenzyl 2,3-O-isopropylidene-α-D-mannofuranoside
CAS:Benzyl 2,3-O-isopropylidene-a-D-mannofuranoside is a fluorinated monosaccharide that is synthesized using glycosylation and polysaccharide modification. This product has a CAS number of 20689-03-6 and can be used for complex carbohydrate synthesis. It has been shown to have high purity.
Formula:C16H22O6Purity:Min. 95%Color and Shape:PowderMolecular weight:310.34 g/molRef: 3D-MB04631
Discontinued productD-Mannose tablets
CAS:Please enquire for more information about D-Mannose tablets including the price, delivery time and more detailed product information at the technical inquiry form on this page
Formula:C6H12O6Purity:Min. 95%Color and Shape:PowderMolecular weight:180.16 g/molDecyl D-glucopyranoside
CAS:Decyl D-glucopyranoside is a sodium salt of decyl D-glucopyranoside that is used as a detergent additive in cleaning compositions. Decyl D-glucopyranoside has shown antimicrobial activity against both Gram-positive and Gram-negative bacteria, including methicillin resistant Staphylococcus aureus (MRSA) and Clostridium perfringens. Decyl D-glucopyranoside has also been shown to have chemical stability at high temperatures, making it useful in the manufacture of lacrimal gland preparations and cationic surfactants.
Formula:C16H32O6Molecular weight:320.42 g/molRef: 3D-MD11310
Discontinued productADP-L-glycero-b-D-manno-heptose
ADP-L-glycero-b-D-manno-heptose is a synthetic, fluorinated oligosaccharide that is custom synthesized and modified. It has a high purity level and CAS No., as well as being a complex carbohydrate that can be modified with methylation or click modification to generate desired properties. ADP-L-glycero-b-D-manno-heptose is an Oligosaccharide with a glycosylation and methylation. This compound can be used in the synthesis of saccharides, polysaccharides, or other complex carbohydrates.
Purity:Min. 95%

