Monosaccharides

<p>Mannose (Man) is the C2 epimer of glucose with one hydroxyl group axial which by Hudsons rules makes it slightly less stable than glucose (Hudson, 1948). However, mannose is very common in plants and animals, and occurs in many polysaccharides, such as, galactomannans (e.g. Guar, Locust Bean Gum), mananns (e.g. Ivory Nut Mannan), Spruce Galactoglucomannan, Gum Ghatti (Whistler, 1993) and baker’s yeast (Saccharomyces cerevisiae) (Manners, 1973). Mannose is one of the key mammalian monosaccharides (Glucose, Galactose, Mannose, Fucose, N-Acetyl Glucosamine, N-Acetyl galactosamine and Sialic acid) and occurs in N-linked glycans where it is a core oligosaccharide (Gabius, 2009).</p>

<p>3-O-Benzyl-D-glucopyranose is a molecule that has been optimized for its autodock score. It binds to the active site of peptidases, which are enzymes that break down proteins in the body. 3-O-Benzyl-D-glucopyranose is a nauclea that can be used as a pharmacokinetic (PK) or pharmacodynamic (PD) inhibitor. Nauclea have shown effectiveness against diabetes by preventing the breakdown of glucose, which is an important energy source for cells. 3-O-Benzyl-D-glucopyranose has also been found to be an effective inhibitor of DPPIV, which is an enzyme involved in breaking down insulin and other hormones in blood circulation. In vitro studies have shown that it may also have antiaging properties due to its ability to inhibit production of inflammatory cytokines such as IL1β, IL6, and TNFα.</p>

<p>4-Methylphenyl β-D-thiogalactopyranoside is a custom synthesis. The chemical is an Oligosaccharide, Polysaccharide, Modification, saccharide, Methylation, Glycosylation, Carbohydrate that has been Fluorinated and Synthetically Modified. It is a High purity product with the CAS No. 28244-98-6.</p>

<p>L-[1-13C]Fucose is a custom synthesis. It is an oligosaccharide that consists of D-fucose, which is a sugar found in the cell wall of bacteria. L-[1-13C]Fucose has been used as a substrate for methylation reactions and click chemistry modifications to study the binding affinity of various proteins. This compound has also been used in saccharide modification studies and glycosylation reactions.</p>

<p>2,3-O-Isopropylidene-D-lyxonic acid-1,4-lactone (2,3-OIPDL) is a fluorinated polysaccharide that is synthesized from glycosylation of 1,4-lactone with 2,3-O-isopropylidene D-lyxonic acid. This compound has been shown to have high purity and is used in the modification of carbohydrates.</p>

<p>N-Acetyl-a-D-glucosamine-1-phosphate disodium salt (NACP) is a complex carbohydrate that is used as a synthetic sugar. It can be used to modify saccharide, glycosylations, or methylations. NACP has been shown to be stable at high temperatures and pressures. The compound has been fluorinated and click modified for the synthesis of other sugars. NACP has CAS No. 31281-59-1, which is the molecular formula of C8H14FO6Na2O11P2.</p>

<p>3,5-Di-O-benzoyl-2-deoxy-2,2-difluoro-1-O-methanesulfonyl-aDribofuranoside is a glycosylation agent that reacts with the reducing end of glycogen to form a glycosidic linkage. The compound is used in the synthesis of complex carbohydrates and saccharides. 3,5-Di-O-benzoyl-2,2,-difluoro 1,1'-O-(methanesulfonyl) aDribofuranoside is often methylated at the 3' position to obtain 3,5diOBenzoyl 2,2'-difluoro 1,1'-O-(methylsulfonyl)-aDribofuranoside. This compound can be used for click chemistry reactions and modification of polysaccharides. It has been shown to have antiinflammatory effects on</p>

<p>Component of peptidoglycan in bacterial cell walls. Peptidoglycan is a mesh-like polymer, made of a glycan backbone containing alternating subunits of N‐acetylglucosamine (GlcNAc) and N‐acetylmuramic acid (MurNAc). An enzyme substrate that is used to characterize and differentiate MurNAc and GlcNAc kinases.</p>

<p>4,6-O-Benzylidene-D-glucose is a potent inhibitor of the enzyme dibutyltin oxide, which is involved in the synthesis of energy. It has been shown to have clinical activity in rat cardiomyocytes and has been tested in clinical studies. 4,6-O-Benzylidene-D-glucose inhibits enzymes by forming hydrogen bonds with their substrates. This compound also interacts with hydrochloric acid to form a stable complex that prevents it from interacting with other molecules. 4,6-O-Benzylidene-D-glucose is rapidly broken down into glucose and benzaldehyde when it reacts with carbonyl groups or amines. The asymmetric synthesis of this compound can be achieved using an intramolecular hydrogen transfer reaction. <br>4,6-O-Benzylidene glucose is derived from D-mannose derivatives and contains a hydroxyl group on the central carbon</p>

<p>Promotes hyaluronic acid production; synthetic building block</p>

<p>Methyl β-D-ribopyranoside is a sugar alcohol that belongs to the group of pentoses. It is a potential precursor for the synthesis of phosphite, which is a reactive anion used in organic chemistry. Methyl β-D-ribopyranoside has been shown to regulate the growth of bacteria and fungi by altering their metabolic pathways. This compound also has shown to be programmed death in certain bacterial strains, although it is not clear how it induces this programmed death. Methyl β-D-ribopyranoside can also affect the rhizosphere and can be used as a substrate for anions and sugar alcohols.</p>

<p>1,2,3,4,6-Penta-O-pivaloyl-a-D-glucopyranoside is a synthetic carbohydrate that has been fluorinated and methylated. This product is a modification of the natural compound D-glucose. It is an oligosaccharide which contains six pivaloyl groups attached to the 1-, 2-, 3-, 4-, 6-, and 7-positions on the glucose molecule. This product can be used in the synthesis of polysaccharides and glycosylations.</p>

<p>Propofol-4-Hydroxy-4-D-glucuronide is a fluorinated monosaccharide that has been synthesized using the glycosylation, polysaccharide and modification methods. This compound is a custom synthesis that has been modified with methylation and click chemistry. The CAS number for this product is 54910-87-6. This product is a complex carbohydrate with high purity.</p>

<p>Phenyl 3,4,6-tri-O-acetyl-2-deoxy-1-thio-2-(2,2,2-trichloroethoxyformamido)-b-D-glucopyranoside is a glycosylation product of the naturally occurring phenyl 2,3,4,6-tetraacetate. It is a white to off white powder that is stable in air and water. Phenyl 3,4,6-triacetyl 1 -thio 2-(2,2,2 trichloroethoxyformamido) b D glucopyranoside is soluble in methanol and ethanol but insoluble in water. This compound has been used as a monosaccharide or polysaccharide modification for click chemistry and complex carbohydrate studies.</p>

<p>Cyanomethyl 2,3,4,6-tetra-O-acetyl-b-D-thioglucopyranoside is a synthetic glycosylation agent. It is an acetal derivative of b-D-thioglucopyranoside with a terminal methyl group at C2 and a fluorine atom at C6. This product can be used to modify saccharides and sugars in a variety of ways. It has been shown to react with various carbohydrates including polysaccharides and oligosaccharides. Synthetic glycosylations are often used in the synthesis of complex carbohydrates for use in pharmaceuticals or chemical engineering. The CAS number for this product is 61145-33-3.</p>

<p>Arabinose is a pentose sugar that has been shown to have antimicrobial properties. It inhibits the growth of bacteria by binding to their ribosomes and interfering with protein synthesis. Arabinose has also been shown to inhibit the growth of bone cancer cells in mice, which may be due to its ability to stimulate the production of growth factor-β1. The biochemical properties of arabinose are similar to those of d-arabinose, an active analogue that is used as a water vapor pump inhibitor. X-ray crystal structures have been obtained for both compounds, and they show that they differ in the position of one hydrogen atom on the sugar ring.</p>

<p>3-Aminopropyl α-D-glucopyranoside is a monomer that can be used to produce polymers. It has been shown to be effective in methylation, saccharide and oligosaccharide modifications. 3-Aminopropyl α-D-glucopyranoside is an alpha glucosidase inhibitor. The compound also inhibits the action of other enzymes, such as glycosidases, which are responsible for breaking down glycogen and starch. 3-Aminopropyl α-D-glucopyranoside is a white powder with a melting point of about 150°C and boiling point of about 300°C.</p>

<p>4-Methoxyphenyl 3,4-di-O-benzyl-a-D-mannopyranoside is a glycosylated, complex carbohydrate with a methylated and fluorinated saccharide. This product is available for custom synthesis and can be ordered in high purity.</p>

<p>Phenyl 2,3,4,6-tetra-O-benzyl-b-D-thioglucopyranoside is a modification. It is an oligosaccharide that belongs to the class of carbohydrates. Phenyl 2,3,4,6-tetra-O-benzyl-b-D-thioglucopyranoside has a high purity and can be synthesized in a custom manner. It is a white to off white powder that has CAS No. 38184-10-0 and can be used for glycosylation or methylation reactions. It also has fluoroquinolone resistance and can be used as a complex carbohydrate in the synthesis of polysaccharides.</p>

<p>Methyl 2-acetamido-2-deoxy-α-D-glucopyranoside is a fluorinated sugar that is used as a building block in the synthesis of complex carbohydrates. It can be custom synthesized to order with purity levels up to 99.8%. The modification process includes methylation, monosaccharide, and polysaccharide modifications. This product is not intended for use in humans or animals.</p>