
Oligosaccharides
Subcategories of "Oligosaccharides"
- Aminoethyl Glycosides, Aminopropyl Glycosides(14 products)
- Asn Binding Glycans(33 products)
- Biotinated Oligosaccharides(13 products)
- Blood Groups and Lewis Antigens(11 products)
- Blood Type Oligosaccharides(13 products)
- Cellooligosaccharides(1 products)
- Cyclodextrins(183 products)
- Disaccharides(190 products)
- Epitope Oligosaccharides(19 products)
- Fructooligosaccharides(2 products)
- Functional Oligosaccharides(556 products)
- Functionalised Oligosaccharides(1 products)
- Galactosamine(41 products)
- Galactose(261 products)
- Galb(1-3)GalNAc(21 products)
- Ganglio-series(11 products)
- Globo- and Isoglobo-series(17 products)
- Glucosamine(128 products)
- Glucuronic Acids(52 products)
- Glycoproteins, Glycopeptides(59 products)
- Glycosaminoglycan(26 products)
- Human Milk Oligosaccharides(22 products)
- Labeled O-Glycans(9 products)
- Labeled Oligosaccharides(36 products)
- LacNAc(53 products)
- Lacto- and Neolacto-series(14 products)
- Lacto-N-biose(10 products)
- Lactooligosaccharides(7 products)
- Linker Attached Oligosaccharides(19 products)
- Maltooligosaccharides(6 products)
- Milk Oligosaccharides(31 products)
- N-Glycans(149 products)
- Natural Glycosides(177 products)
- Natural Oligosaccharides(103 products)
- O-Glycan(18 products)
- Oligosaccharide Building Blocks(7 products)
- Oligosaccharide Replacement(2 products)
- Oligosaccharides by Component Sugar(225 products)
- Oligoses(24 products)
- Other Oligosaccharides(14 products)
- PEG Oligomers(33 products)
- Phosphated Sugars(17 products)
- Protected Sugars(526 products)
- Reagents for Oligosaccharide Synthesis(254 products)
- Ser, Thr Binding Glycans(9 products)
- Sialylated Oligosaccharides(3 products)
- Sphingoglycolipids(42 products)
- Sugar Amino Acids, Sugar Peptides(20 products)
- Sugar Antigens(31 products)
- Sugar Building Blocks by Target Oligosaccharides(225 products)
- Sugar Conjugates(100 products)
- Sulfated Sugars(16 products)
- Tetrasaccharides(34 products)
- Trisaccharides and Above(95 products)
- Xylooligosaccharides(5 products)
Found 2294 products of "Oligosaccharides"
Sialylfucosyllacto-N-tetraose
CAS:Sialylfucosyllacto-N-tetraose is a human milk oligosaccharide (HMO) and is present in lower concentrations than 2â²-fucosyllactose. Sialylfucosyllacto-N-tetraose contains both nitrogen and sialic acid in its chemical structure. It has been demostrated that sialylfucosyllacto-N-tetraose in the HMO pool acts as a prebiotic, protects against infections and inflammation, modulates the immune system, supports brain development, and reduces the risk of necrotizing enterocolitis (WiciÅski, 2020).
Formula:C43H72N2O33Purity:Min. 95 Area-%Color and Shape:PowderMolecular weight:1,145.03 g/molBenzyl 4-O-(2,6-di-O-benzyl-b-D-galactopyranosyl)-2,3,6-tri-O-benzyl-D-glucopyranoside
Benzyl 4-O-(2,6-di-O-benzyl-b-D-galactopyranosyl)-2,3,6-tri-O-benzyl-D-glucopyranoside is a carbohydrate that belongs to the oligosaccharide class of saccharides. It is a synthetic compound with a CAS number (CAS No.: 128364-79-5) and a high purity. The carbohydrate has been synthesized by methylation, glycosylation, and click modification. Its chemical name is benzyl 4-[(2,6-di-[3'-O-(4,4'-dimethoxytrityl)butyldimethylsilyl]benzoyl)-a -D--galactopyranosyl]-2,3,6-[3'-O-(4',4''dimethoxytrityl)butyl]tri[3',5']Formula:C34H88O11Purity:Min. 98 Area-%Color and Shape:PowderMolecular weight:673.06 g/mol2-Methyl-(4-O-(3,6-di-O-a-D-mannopyranosyl)-b-D-mannopyrannosyl)-1,2-dideoxy-a-D-glucopyrano)-[2,1-d]-2-oxazoline
This is a custom synthesis, modification, and fluorination of a polysaccharide. The monosaccharide units are methylated and then modified with a click reaction. The saccharides are glycosylated with 2-O-a-D-mannopyranosyl moieties for the purpose of increasing their water solubility. This saccharide has been synthesized by the modification of an oligosaccharide that has been modified to include a hydroxyl group. The carbohydrate is complex and contains many different types of sugars including glucose, mannose, and galactose.Formula:C26H43NO20Purity:Min. 95%Color and Shape:PowderMolecular weight:689.61 g/mol6'-a-Sialyl-N-acetyllactosamine sodium salt
CAS:Sialylated trisaccharide found in human urineFormula:C25H41N2NaO19Purity:Min. 95%Color and Shape:PowderMolecular weight:696.6 g/mol4-O-(2-Acetamido-2-deoxy-D-[UL-13C6]glucopyranosyl)-D-ribitol
4-O-(2-Acetamido-2-deoxy-[UL-13C6]glucopyranosyl)-D-ribitol is a custom synthesis of an oligosaccharide, monosaccharide, and polysaccharide. It is a high purity and CAS No. custom synthesis with a high degree of modification. This product has been synthesized by methylation and glycosylation for use in the study of the structure and function of complex carbohydrates. The fluorination was done to the saccharide to give it the desired properties for use in various applications.
Formula:C713C6H25NO10Purity:Min. 95%Molecular weight:361.29 g/molMaltoheptaose tricosaacetate
CAS:CO2-philic compound; used in pharmaceuticals and CO2-based processesFormula:C88H118O59Purity:Min. 95%Color and Shape:PowderMolecular weight:2,119.92 g/mol1,3:1,4 b-Glucotetraose (C)
CAS:Glucotetraose (C) is a custom-synthesized carbohydrate that is modified with fluorine, methylation, and click modification. It is a monosaccharide with an Oligosaccharide chain of saccharides. This product has a purity of 99.5%.Formula:C24H42O21Purity:Min. 95 Area-%Color and Shape:White PowderMolecular weight:666.58 g/molSucralose
CAS:Sucralose, an artificial sweetener, was discovered in a research programme supported by Tate & Lyle to halogenate sucrose. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it has been given the E number E955. Sucralose is about 320 to 1,000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste profile, stability, and safety.Formula:C12H19Cl3O8Purity:Min. 98 Area-%Color and Shape:White PowderMolecular weight:397.63 g/molBlood Group H disaccharide
CAS:Core antigen fragment in ABO blood group systemFormula:C12H22O10Purity:Min. 95%Color and Shape:White PowderMolecular weight:326.3 g/molGalactooligosaccharides
Galactooligosaccharides (GOS) have a sweetness of 30–60 % relative to sucrose. They have applications in a wide range of food products such as sweeteners, bulking agents, and sugar substitutes and are found in a range of product types including bread, ‘sports’ drinks, jams, fermented milk, confectionary and desserts. In Europe they are incorporated into infant formula foods.Color and Shape:Powder1-O-Aminohexyl 6'-sialyllactose hydrochloride
Key synthetic precursor for the synthesis of lacto-oligosaccharidesFormula:C29H52N2O19•HClPurity:Min. 95 Area-%Color and Shape:White PowderMolecular weight:769.23 g/molTrehalulose
CAS:Trehalulose is a sugar that is found in plants, animals, and fungi. It is a reaction product of glucose with the enzyme trehalase, which cleaves off two molecules of water to form one molecule of glucose and one molecule of trehalulose. Trehalulose has been shown to be an inhibitor of phosphofructokinase, an enzyme involved in glycolysis. This inhibition can be reversed by the addition of ATP or pyruvate kinase. Trehalulose also has been shown to inhibit the growth of cells by interfering with protein synthesis. Trehalulose may have biological functions including dietary uses as a replacement for sucrose or lactose due to its low calorie content and high level of sweetness.br>br> Trehalulose is structurally similar to sucrose because it has both a glucose part and a fructose part and it will react with hydrogen fluoride (HF) in dry weight reactions, forming trehalo-sFormula:C12H22O11Purity:Min. 90 Area-%Color and Shape:Clear Viscous LiquidMolecular weight:342.3 g/molForssman antigen pentaose
CAS:Tumor associated antigen and target for the development of anti-cancer vaccinesFormula:C34H58N2O26Purity:Min. 90 Area-%Color and Shape:White PowderMolecular weight:910.82 g/molBlood Group B pentasaccharide
CAS:Core antigen fragment in ABO blood group systemFormula:C30H52O24Purity:Min. 95%Color and Shape:PowderMolecular weight:796.72 g/mol6'-α-Sialyl-N-acetyllactosamine-sp-biotin
CAS:6'-a-Sialyl-N-acetyllactosamine-sp-biotin is a recombinant modified oligosaccharide. It is an Oligosaccharide that is synthesized by the methylation of 6'-sialyllactose with acetic anhydride and triethylamine in DMF. It has a molecular weight of 805.00 Da and a CAS number of 1038746-08-5. 6'-a-Sialyl-N-acetyllactosamine-sp-biotin may be used as a monomer for click chemistry, as well as for other applications in carbohydrate chemistry, such as the synthesis of polysaccharides and complex carbohydrates. This product has high purity and can be custom synthesized to order.Formula:C44H74N6O22SPurity:Min. 95%Color and Shape:White PowderMolecular weight:1,071.15 g/molMonosialyl, monofucosyl-(1-2)-lacto-N-hexaose
Monosialyl, monofucosyl-(1-2)-lacto-N-hexaose is a synthetic, fluorinated monosaccharide that is used to modify complex carbohydrates. It can be used for the synthesis of oligosaccharides and polysaccharides with a variety of sugar modifications. Monosialyl, monofucosyl-(1-2)-lacto-N-hexaose has the CAS Registry Number 111832-43-9.
Purity:Min. 95%4-O-{4-O-[[2,4-Di-O-acetyl-3-O-[2,4-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-3,6-di-O-benzyl-α-D-mannopyra nosyl]-6-O-[3,4-di-O-acetyl-2,6-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-α-D-mannopyranosyl]
CAS:4-O-{4-O-[[2,4-Di-O-acetyl-3-O-[2,4-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2--phthalimido--bD--glucopyranosyl)-3,6--di--O--benzyl aDmannopyra nosyl]-6--O-[3,4--di--O--acetyl 2,6--di--O-(3,4,6--tri - O - acetyl 2 - deoxy 2 - phthalimido bDglucopyranosyl) aDmannopyranosyl] } is a synthetic complex carbohydrate. It is an oligosaccharide that can be used in glycosylation reactions. This carbohydrate has been custom synthesized and modified to include methyl groups. The CAS number for this compound is 9461642899.Formula:C196H200N6O72Purity:Min. 95%Molecular weight:3,791.68 g/molHuman meconium oligosaccharides
This mixture contains some of the neutral and sialylated oligosaccharides found in human meconium.
Purity:Min. 95%Color and Shape:Powder3'-Sialylgalactose sodium salt
CAS:Sialylated oligosaccharide with the ability to inhibit angiogenesis and tumour development by binding to the vascular endothelial growth factor receptor VEGFR-2. Moreover, sialylated N-glycans in intestinal epithelium of chickens were found to carry terminal sialylgalactose, which interacts with influenza viruses during early stages of infection.Formula:C17H28NO14·NaPurity:Min. 95%Color and Shape:White PowderMolecular weight:493.39 g/mol4-O-(β-D-Glucopyranosyl)-β-D-thioglucopyranose
4-O-(b-D-Glucopyranosyl)-b-D-thioglucopyranose is a methylated, saccharide. It is a polysaccharide that can be modified with Click chemistry to introduce a variety of modifications in order to make it more suitable for different applications. This compound may be glycosylated or fluorinated for use in pharmaceuticals, as well as have its carbohydrate content modified. 4-O-(b-D-Glucopyranosyl)-b-D-thioglucopyranose is used as a synthetic sugar and is CAS No. 97787-84-5.Formula:C12H22O10SPurity:Min. 95%Molecular weight:358.36 g/mol
