Oligosaccharides

<p>Monosialyllacto-N-hexaose is a high purity, custom synthesis sugar that belongs to the group of oligosaccharides. This carbohydrate is modified with fluorination and glycosylation, which are Click modifications. Monosialyllacto-N-hexaose has a CAS number of 68638-04-3. This product is available for purchase in bulk quantities.</p>

<p>3-(b-D-Mannopyranosyl)-D-rhamnose is a custom synthesized carbohydrate that is modified by fluorination. It is also a complex carbohydrate with an Oligosaccharide, sugar, and a Monosaccharide. 3-(b-D-Mannopyranosyl)-D-rhamnose has high purity and can be used for methylation, glycosylation, or Click modifications. Click modification is an organic chemistry technique that uses a copper ion to add chemical groups to the surface of molecules. This provides access to new functionalities, such as increased solubility or stability in organic solvents.</p>

A2G1 Glycan, 2-AB labelled is a monosaccharide which is modified with fluorine. A2G1 Glycan, 2-AB labelled is used in the synthesis of complex carbohydrate structures. It has been shown to be useful for click modification, methylation and polysaccharide synthesis. This compound can also be custom synthesized to order. The purity of this product is high and it is available in a range of CAS numbers.

Component of glycoproteins and glycolipids expressed in antigens and receptors of proteins, bacteria and viruses. Found in the free form in human biofluids, including urine and milk - preventing adhesion of bacteria to urinary epithelium and inhibiting enteric pathogens respectively. An efficient inhibitor of neutrophil-activating protein of H.pylori (HPNAP)-mediated neutrophil activation.

<p>NGA4 Glycan, 2-AB labelled is a synthetic oligosaccharide that has been modified with Click chemistry. This modification has been shown to be useful for the detection of methylation. The NGA4 Glycan, 2-AB labelled has a purity of &gt;99% and is available in quantities of 1 mg or more.</p>

<p>N-Acetylneuraminic acid (NA2) is a glycan that is found in the human body, and is important for brain function. NA2 Glycan, 2-AB labelled, is a high purity custom synthesis sugar with Click modification and fluorination. The glycans are made of monosaccharides or saccharides linked together by glycosidic bonds. Carbohydrates are classified according to their number of sugar units: simple carbohydrates contain one or two sugar units; complex carbohydrates have three or more. This product is an oligosaccharide that contains nine sugar units: three monosaccharides and six saccharides. It can be used as a substrate for methylation, glycosylation, and modification reactions.</p>

<p>Chitotriose trihydrochloride is a modification of chitin, an oligosaccharide. Chitotriose trihydrochloride is a synthetic carbohydrate which is used as a raw material for the production of fibers, films, and adhesives. It can be used in the synthesis of complex carbohydrates such as starch and glycogen. Chitotriose trihydrochloride is a high purity carbohydrate with CAS No. 41708-93-4 that can be used to produce glycosylated proteins or polysaccharides.</p>

<p>Kojipentaose is a glycosidic oligosaccharide that is synthesized by the enzyme phosphorylase. It is an important nutrient for many organisms, including bacteria and fungi. Kojipentaose has been found to be synthesized from the terminal sugars of teichoic acids in both Gram-positive and Gram-negative bacteria. The stereoselectivity of the synthesis may be due to enzymatic activity or the availability of chiral substrates.</p>

<p>2-Acetamido-3-O-(2,3,4,6-tetra-O-acetyl-b-D-galactopyranosyl)-4,6-di-O-acetyl-2,6 -deoxy--a-,D-,galactopyranosyl--Fmoc--L--threonine tert--but yl ester is a synthetic carbohydrate that contains 2 acetamido groups and 3 O-(2,3,4,6 tetra O acetyl b D galactopyranosyl) groups. The chemical name for this compound is 2 Acetamido 3 O (2 3 4 6 tetra O acetyl b D galactopyranosyl) 4 6 di O acetyl 2 deoxy a D galactopyranosyl Fmoc L threonine tert but yl ester. It has been synthesized by the Click modification reaction of an oligos</p>

<p>Gala1-3Galb1-4GlcNAc-O-L-serine is a Custom synthesis, Modification, Fluorination, Methylation, Monosaccharide, Synthetic, Click modification, Oligosaccharide, saccharide. The CAS number for this product is . It has been created by the process of Glycosylation. This product is a Carbohydrate and a Polysaccharide. The molecular weight of this product is .</p>

<p>4-Methoxyphenyl 4-O-[2-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3,6-di-O-(3,4,6,-tri -O acetyl 2 deoxy 2 phthalimido b D glucopyranosyl) b D mannopyranosyl] 3,6 di O benzyl 2 deoxy 2 phthalimido b D glucopyranoside (MPP) is a carbohydrate that belongs to the group of saccharides. It is an oligosaccharide sugar with a molecular weight of 1029.5 Da. This compound has been custom synthesized and is available in high purity. MPP is an ester of 4 methoxyphenol and 4 O-[2 O-(3,4,6 tri O acetyl 2 deoxy</p>

Isomalto oligomers are a custom synthesis of polysaccharide oligosaccharides. These compounds are modified with methylation, glycosylation, and fluorination to create a high purity product that is free of undesirable contaminants. Isomalto oligomers (DP 4-8) are synthesized from sugars and can be used in the modification of saccharide chains during glycosylation reactions. This product also has the ability to produce click chemistry modifications.

<p>Benzyl 4-O-b-D-galactopyranosyl-b-D-xylopyranoside is a glycoside that is used in the synthesis of antibiotics. It can be found in the leaves of "Ajania cordata" and "Chenopodium ambrosioides".</p>

<p>k-carrageenan derived disaccharide alcohol sulfate</p>

<p>Maltotriosyltrehalose is a sugar that is found in plants, fungi, and bacteria. It can be used as a substrate for the production of hydrogen-bonded oligosaccharides. Maltotriosyltrehalose has been shown to have a protective effect against death induced by high temperatures in mammalian cells. This sugar is also a good substrate for the production of hydrogen-bonded oligosaccharides and can be used as an additive to dry food products such as bread or cereals. Maltotriosyltrehalose is stable at high temperatures and has been shown to protect against cell death caused by heat stress. It can be used in both animal feed and human food products. Maltotriosyltrehalose is not active against proteases, but it does not inhibit the activity of mammalian cells that produce proteases.</p>

<p>Chitosan is the deacetylated form of chitin. The polysaccharide is deacetylated in order to render it soluble, which is then possible at pH values of less than 7 (normally in dilute acid). This then allows the material to be used in a number of industrial applications as a binder and film former.Molecular weight range 350 - 3500 Da.</p>

<p>The acetates of lactose are useful starting points and intermediates in the synthesis of oligosaccharides based on lactose, particularly in the synthesis of the important oligosaccharides that occur in human milk.</p>

<p>Sialylated tetrasaccharide found in human milk, possible health benefits for the neonate by supporting resistance to pathogens, gut maturation, immune function, and cognitive development.</p>

<p>A custom synthesis of a complex carbohydrate. It is a synthetic, modified and fluorinated saccharide with a methylated monosaccharide.</p>

<p>Lacto-N-neotetraose (LNnT) is a neutral and abundant human milk oligosaccharide (HMO), composed of four sugar molecules. It supports the infant's gut microbiota development and provides protection against infectious diseases. LNnT like many other HMOs offers great interest for the studies of baby milk formula.</p>