Monosaccharides

L-Gluconic acid calcium salt is a white crystalline powder. It is soluble in water and slightly soluble in alcohol. The structure of this compound has not been fully elucidated, but it is known to be a modification of L-gluconic acid, which is a monosaccharide. This product can be used as a biochemical reagent for the synthesis of oligosaccharides and polysaccharides.

Isorhamnetin 3-O-galactoside is a flavonoid derivative that is found in plant tissue. It has antioxidant properties and has been shown to inhibit leucaena seed germination, growth, and the production of reactive oxygen species (ROS). Isorhamnetin 3-O-galactoside can be extracted from fruit by using an aqueous solution of potassium hydroxide. It is also used as a dietary supplement for its potent inhibitory activity on ROS. Isorhamnetin 3-O-galactoside is found in plants with other flavonoids such as quercetin and kaempferol. The chemical structure of this compound consists of a hydroxyl group at the C3 position and an O-glycosidic linkage to galactose at the C2 position. This compound can be detected by mass spectrometric methods such as electron ionization or electrospray ionization because it

Streptamine derivative; antibiotic agent

D-Altro-Amide is a custom synthesis that has been modified by fluorination, methylation, and monosaccharide. The synthesis of D-Altro-Amide is done through modification, click modification, and oligosaccharides. It's CAS number is 69092-57-5. D-Altro-Amide is a polysaccharide made from glycosylation and sugar. Carbohydrates are complex carbohydrates with many saccharides connected together in an ordered manner.

Phenyl 2,3,4,6-tetra-O-acetyl-β-D-thioglucopyranoside (PTATG) is a synthetic sugar that is used as a building block in the synthesis of complex carbohydrates. It can be fluorinated to form phenyl 2,3,4,6-tetrafluoro-β-D-thioglucopyranoside (PTFFTG). PTATG and PTFFTG are potential anticancer drugs.

Inhibitor of lysosomal acid β-glucosidase (GlcCerase/glucocerebrosidase) with IC50 in nanomolar range for wildtype and mutant enzyme. It behaves as pharmacological chaperon by binding to instable GlcCerase active site at neutral pH values and facilitating the protein folding. In acidic lysosomes, isofagomine gets release from the enzyme active site. This results in increased levels of functional glucocerebrosidase and brings therapeutic benefits to patients with Gaucher disease.

Methyl 2,3,4-tri-O-methyl-α-D-glucopyranoside is a synthetic monosaccharide that has been fluorinated with bromine. The synthetic process for this compound is click chemistry, which involves the use of copper and a chiral ligand. Methyl 2,3,4-tri-O-methyl-α-D-glucopyranoside is an example of a carbohydrate modification. It is also an oligosaccharide that contains three monosaccharides.
Methyl 2,3,4-tri-O-methyl-α-D-glucopyranoside can be used in glycosylation or methylation reactions due to its high purity and custom synthesis. This compound can also be used as an Oligosaccharide due to its saccharide composition.

D-Glucono-1,4-lactone is a sugar that is produced by the action of glucoamylase on starch or cellulose. It can be used as a source of food for yeast, in the production of polyesters and plastics, and as a precursor to vitamin C. The pH optimum for D-glucono-1,4-lactone production is between 3.5 and 4.5. X-ray crystal structures have shown that the enzyme binds to crystalline cellulose via hydrogen bonding interactions, which are formed by hydroxyl groups on the enzyme and carboxyl groups on crystalline cellulose. These interactions are important for the cleavage of glucose from crystalline cellulose by D-glucono-1,4-lactone. D-glucono-1,4-lactone has been shown to reduce blood glucose levels in rats with metabolic disorders when administered orally at doses

methyl ether of glucose with the anomeric position free.

Leucine-​derived gamma-hydroxynitrile glucoside

Potent and specific inhibitor of α-mannosidase I. It is active against the Golgi isoform (GMI) of the enzyme and blocks carbohydrate branch elongation from immature to complex and hybrid N-glycans. Its anti-viral activity against HIV-1 is characterized by the alteration of N-glycan pattern and shift to high-mannose glycans on viral glycoprotein gp120, resulting in decreased infectivity of newly synthesized virions.

Sorbitol, also known as glucitol, occurs widely in plants, such as, the fruits of the Sorbus and Crataegus spp.  Commercially it is produced by the catalytic hydrogenation of glucose (Collins, 2006).  Sorbitol is approved as a sugar substitute with the E number 420 and has ‘generally recognized as safe’ status (GRAS) from the US Food and Drug Administration. It is about 60% as sweet as sucrose and is a mild laxative.  Sorbitol has a wide range of other functional properties, including: humectancy, plasticizing ability, non-cariogenicity, and good chemical stability in harsh conditions, such as, alkaline pH and heat. Toothpaste production is the second largest application of sorbitol, accounting for 50,000 tons a year in Western Europe alone.  Other important uses of sorbitol as a humectant, include: formulation of cough syrups, multivitamin preparations, emulsions, and suspensions (O’Neil, 2013).

Component of peptidoglycan in bacterial cell walls. Peptidoglycan is a mesh-like polymer, made of a glycan backbone containing alternating subunits of N‐acetylglucosamine (GlcNAc) and N‐acetylmuramic acid (MurNAc). An enzyme substrate that is used to characterize and differentiate MurNAc and GlcNAc kinases.