Oligosaccharides
Oligosaccharides are carbohydrates composed of a small number of monosaccharide units linked by glycosidic bonds. These molecules play significant roles in various biological processes, including cell recognition, signaling, and immune responses. In this section, you will find a comprehensive selection of oligosaccharides essential for research in glycoscience, biochemistry, and molecular biology. These compounds are vital for studying complex carbohydrate structures, their functions, and their interactions with other biomolecules. At CymitQuimica, we provide high-quality oligosaccharides to support your research and development needs, ensuring accurate and reliable results in your experiments.
Subcategories of "Oligosaccharides"
- Aminoethyl Glycosides, Aminopropyl Glycosides(14 products)
- Asn Binding Glycans(33 products)
- Biotinated Oligosaccharides(13 products)
- Blood Groups and Lewis Antigens(11 products)
- Blood Type Oligosaccharides(13 products)
- Cellooligosaccharides(1 products)
- Cyclodextrins(183 products)
- Disaccharides(190 products)
- Epitope Oligosaccharides(19 products)
- Fructooligosaccharides(2 products)
- Functional Oligosaccharides(556 products)
- Functionalised Oligosaccharides(1 products)
- Galactosamine(41 products)
- Galactose(261 products)
- Galb(1-3)GalNAc(21 products)
- Ganglio-series(11 products)
- Globo- and Isoglobo-series(17 products)
- Glucosamine(128 products)
- Glucuronic Acids(52 products)
- Glycoproteins, Glycopeptides(59 products)
- Glycosaminoglycan(26 products)
- Human Milk Oligosaccharides(22 products)
- Labeled O-Glycans(9 products)
- Labeled Oligosaccharides(36 products)
- LacNAc(53 products)
- Lacto- and Neolacto-series(14 products)
- Lacto-N-biose(10 products)
- Lactooligosaccharides(7 products)
- Linker Attached Oligosaccharides(19 products)
- Maltooligosaccharides(6 products)
- Milk Oligosaccharides(31 products)
- N-Glycans(149 products)
- Natural Glycosides(177 products)
- Natural Oligosaccharides(103 products)
- O-Glycan(18 products)
- Oligosaccharide Building Blocks(7 products)
- Oligosaccharide Replacement(2 products)
- Oligosaccharides by Component Sugar(225 products)
- Oligoses(24 products)
- Other Oligosaccharides(14 products)
- PEG Oligomers(33 products)
- Phosphated Sugars(17 products)
- Protected Sugars(526 products)
- Reagents for Oligosaccharide Synthesis(254 products)
- Ser, Thr Binding Glycans(9 products)
- Sialylated Oligosaccharides(3 products)
- Sphingoglycolipids(42 products)
- Sugar Amino Acids, Sugar Peptides(20 products)
- Sugar Antigens(31 products)
- Sugar Building Blocks by Target Oligosaccharides(225 products)
- Sugar Conjugates(100 products)
- Sulfated Sugars(16 products)
- Tetrasaccharides(34 products)
- Trisaccharides and Above(95 products)
- Xylooligosaccharides(5 products)
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Found 2296 products of "Oligosaccharides"
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6-O-Sulfated Lewis A
6-O-sulfated Lewis A is a high purity oligosaccharide with a custom synthesis and click modification. This product has been shown to be useful in glycosylation, methylation, and saccharide modification. It is a versatile carbohydrate that can be used in the synthesis of complex carbohydrates. 6-O-Sulfated Lewis A has CAS number 70520-34-5 and an Oligo/Mono Saccharide content of >95%.Formula:C20H35NO18SPurity:Min. 95%Color and Shape:PowderMolecular weight:609.55 g/molLS-tetrasaccharide b
CAS:Sialylated tetrasaccharide found in human milk, possible health benefits for the neonate by supporting resistance to pathogens, gut maturation, immune function, and cognitive development.Formula:C37H61N2O29•NH4Purity:Min. 95 Area-%Color and Shape:White PowderMolecular weight:1,015.92 g/molHyaluronic acid hexasaccharide
CAS:Hyaluronic acid is a polysaccharide containing repeating disaccharide units of β-1,3-N-acetyl glucosamine and β-1, 4-glucuronicâ¯acid. A series of unsaturated oligosaccharides (oligouronic acids) are released from hyaluronic acid by the action of hyaluronidase on umbilical cord (Weissman, 1954). This hexasaccharide and other enzymatically produced polymer homologs have been of value in the study of hyaluronic acid metabolism in healthy and diseased tissues (Hascall, 2019).Formula:C42H65N3O34Purity:Min. 95%Color and Shape:PowderMolecular weight:1,155.97 g/molLactose octaacetate
CAS:The acetates of lactose are useful starting points and intermediates in the synthesis of oligosaccharides based on lactose, particularly in the synthesis of the important oligosaccharides that occur in human milk.Formula:C28H38O19Purity:Min. 98 Area-%Color and Shape:White PowderMolecular weight:678.59 g/mol4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-3-O-benzyl-6-O-(2,3,4-tri-O-benzyl-α-L-fucopyranosyl) -2-deoxy-2-phthalimido-β-D-glucopyranoside
4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3-O-benzyl-6-O-(2,3,4,triO -benzyl--aLfucopyranosyl) -2 deoxy 2 phthalimido b D glucopyranoside is a complex carbohydrate with a molecular weight of 1807. It has been synthesized by the methylation of 4 methoxyphenol and 3 benzaldehyde followed by the click modification of a glycoside. The CAS No. is 123624–72–0. This product has been made in order to be used as an intermediate for the synthesis of oligosaccharides and polysaccharides. The purity level is high and the modification is customized according to customer requirements. This product contains sacchar
Formula:C83H80N2O18Purity:Min. 95%Molecular weight:1,393.53 g/molChondroitin disaccharide δdi-6S
CAS:Produced from various chondroitin sulfates by the action of chondroitinases ABC, AC-1 and C.Formula:C14H19NNa2O14SPurity:Min. 98 Area-%Color and Shape:PowderMolecular weight:503.34 g/molChitosan
CAS:Chitosan is the deacetylated form of chitin. The polysaccharide is deacetylated in order to render it soluble, which is then possible at pH values of less than 7 (normally in dilute acid). This then allows the material to be used in a number of industrial applications as a binder and film former.Molecular weight range 350 - 3500 Da.
Color and Shape:PowderLacto-N-hexaose
CAS:Neutral hexasasaccharide naturally present in human breast milk
Formula:C40H68N2O31Purity:Min. 95%Color and Shape:White PowderMolecular weight:1,072.96 g/mol1,6-Anhydro-b-D-cellopentose
CAS:1,6-Anhydro-b-D-cellopentose is a synthetic cello-oligomerFormula:C30H50O25Purity:Min. 95%Color and Shape:PowderMolecular weight:810.7 g/molMethyl 3-O-(2-acetamido-2-deoxy-b-D-glucopyranosyl)-b-D-galactopyranoside
CAS:Substrate for b-6-GlcNAc-transferaseFormula:C15H27NO11Purity:Min. 97 Area-%Color and Shape:White PowderMolecular weight:397.38 g/molGM1-Pentasaccharide labelled by biotin
GM1 pentasaccharide biotin (sodium salt) has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with sialic acid linked α2,3 to the inner galactose residue and biotin linked β to position 1 on the reducing glucose moiety (Ledeen, 2009). The parent ganglioside GM1 is abundant in all mammalian brains, where it covers 10%-20% of the total ganglioside mixture. It is found in epithelial membranes and is a key element for bacterial toxicity and viral infection as it is the intestinal receptor for cholera toxin the B-subunits of heat-labile toxin, rotavirus, and simian virus 40. GM1 ganglioside functions as a neurotrophic and neuroprotective compound and has been used therapeutically for diabetic and peripheral neuropathies. GM1 ganglioside also has the ability to bind amyloid-β proteins and is involved in Alzheimerâs pathogenesis (Chiricozzi, 2020).Formula:C50H83N5O31SPurity:Min. 95%Color and Shape:White PowderMolecular weight:1,282.28 g/mol4-Methoxyphenyl 2,3,6-tri-O-acetyl-4-O-(2,4,6-tri-O-acetyl-3-O-allyl-β-D-galactopyranosyl)-β-D-glucopyranoside
4-Methoxyphenyl 2,3,6-tri-O-acetyl-4-O-(2,4,6-tri-O-acetyl-3-O-allyl bDgalactopyranosyl)-bDglucopyranoside is a modification of an oligosaccharide. It is a high purity and custom synthesis. This product can be found under CAS No. 807827-28-0.Formula:C34H44O18Purity:Min. 95%Molecular weight:740.7 g/molN-Acetyl-D-lactosamine
CAS:N-Acetyl-D-lactosamine (LacNAc) is a natural structural element in a variety of glycoconjugates, found in milk, urine, meconium and glyciproteins. It’s a substrate for galactosidases, fucosyltransferases, and sialyltransferases. This LacNAc is also useful as a lectin inhibitory sugar and for characterizing lectins.Formula:C14H25NO11Purity:Min. 98 Area-%Color and Shape:White PowderMolecular weight:383.35 g/mol1,4-β-D-Mannopentaose
CAS:Isolated from ivory-nut mannan hydrolysates
Formula:C30O26H52Purity:Min. 95%Color and Shape:PowderMolecular weight:828.72 g/molBenzyl 4-O-(β-D-galactopyranosyl)-β-D-glucopyranoside
CAS:Benzyl 4-O-(b-D-galactopyranosyl)-b-D-glucopyranoside is a Glycosylation product that is custom synthesized to order. It is an oligosaccharide, which is synthesized by the modification of monosaccharides with other saccharides. This product has been fluorinated and acetylated at its C4 position and methylated at its C6 position. This compound has CAS No. 18404-72-3 and can be used as a sugar in the synthesis of complex carbohydrates or as a component of polysaccharides.Formula:C19H28O11Purity:Min. 95%Color and Shape:PowderMolecular weight:432.42 g/molMaltotriosyltrehalose
CAS:Maltotriosyltrehalose is a sugar that is found in plants, fungi, and bacteria. It can be used as a substrate for the production of hydrogen-bonded oligosaccharides. Maltotriosyltrehalose has been shown to have a protective effect against death induced by high temperatures in mammalian cells. This sugar is also a good substrate for the production of hydrogen-bonded oligosaccharides and can be used as an additive to dry food products such as bread or cereals. Maltotriosyltrehalose is stable at high temperatures and has been shown to protect against cell death caused by heat stress. It can be used in both animal feed and human food products. Maltotriosyltrehalose is not active against proteases, but it does not inhibit the activity of mammalian cells that produce proteases.Formula:C20H52O26Purity:Min. 95%Molecular weight:708.61 g/molk-Carradiitol sulfate sodium salt
k-carrageenan derived disaccharide alcohol sulfateFormula:C12H21O13S1NaPurity:Min. 95%Molecular weight:428.34 g/mol4,6-Di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido β-D-glucopyranosyl)-3-6-di-O-benzyl-α-D-mannopyranose
This is a custom synthesis of a complex carbohydrate. The CAS number is not available and the polysaccharide has been modified. It has been glycosylated, methylated, and fluorinated. It is high purity and the sugar sequence is a custom synthesis.
Formula:C60H62N2O24Purity:Min. 95%Molecular weight:1,195.13 g/mol1,3,4,6-Tetra-O-benzyl-2-O-(2,3,4,6-tetra-O-benzyl-a-D-glucopyranosyl)-b-D-galactopyranoside
CAS:Tetra-O-benzyl-2-O-(2,3,4,6-tetra-O-benzyl-a-D-glucopyranosyl)-b-D-galactopyranoside is a polysaccharide that is synthesized by the methylation of 1,3,4,6-tetra-O-benzyl -2,3,4,6 tetra - O - benzyl - a - D - glucopyranoside. It can be used to modify proteins and oligosaccharides. This product is custom synthesized and has high purity.Formula:C68H70O11Purity:Min. 95%Molecular weight:1,063.28 g/molIsomalto oligomers (Dp 4-8)
Isomalto oligomers are a custom synthesis of polysaccharide oligosaccharides. These compounds are modified with methylation, glycosylation, and fluorination to create a high purity product that is free of undesirable contaminants. Isomalto oligomers (DP 4-8) are synthesized from sugars and can be used in the modification of saccharide chains during glycosylation reactions. This product also has the ability to produce click chemistry modifications.Purity:ReportedColor and Shape:PowderHuman milk neutral di- to -tetrasaccharides
This mixture contains some of the lower oligosaccharides found in human milk. There are small amounts of lactose but the bulk of the mixture are tri- and tetrasaccharides. 3-Fucosyllactose, 3'-Sialyllactose, 6'-Sialyllactose, Lacto-N-tetraose, Sialyllacto-N-tetraose b, Sialyllacto-N-tetraose b and Blood Group A tetrasaccharide type V are the major components that have been found in the mixture by chromatography but there may be other minor components not mentioned here.Purity:Min. 95%6-a-D-Glucopyranosyl maltotriose
CAS:Substrate for glucoamylases; derived from pullulan using pullulanase
Formula:C24H42O21Purity:Min. 97 Area-%Color and Shape:PowderMolecular weight:666.58 g/molBlood group H type I tetrasaccharide
The H type I tetrasaccharide is a glycosylated molecule that belongs to the class of complex carbohydrates. It is an oligosaccharide with a high purity and high degree of methylation. The H Type I Tetrasaccharide is an important component in immunoglobulin G and can be used in the modification of proteins and other compounds, such as oligosaccharides. The H Type I Tetrasaccharide has been shown to have anti-inflammatory properties due to its ability to inhibit the release of pro-inflammatory cytokines from mast cells.Formula:C26H45NO20Purity:Min. 95%Color and Shape:PowderMolecular weight:691.63 g/molMaltopentaose
CAS:Alpha-1,4-glucopentasaccharide derived from starch by hydrolysis and chromatography
Formula:C30H52O26Purity:Min. 90 Area-%Color and Shape:White PowderMolecular weight:828.72 g/mol6'-a-Sialyl-N-acetyllactosamine sodium salt
CAS:Sialylated trisaccharide found in human urineFormula:C25H41N2NaO19Purity:Min. 95%Color and Shape:PowderMolecular weight:696.6 g/molMan-9 N-Glycan
CAS:Man-9 N-glycan is a glycoprotein that is found on the surface of many viruses. It has an oligosaccharide structure, which consists of a mannose and a glucose molecule linked by an alpha-1,3-glycosidic bond. The Man-9 N-glycan can be found in human serum and is involved in lectin binding to cells. It also has antiviral activity and may be used as a model system for studying glycosidic bonds. This glycan can be broken down into smaller components by methyl glycosides or titration calorimetry, which is a technique for determining the molecular weight of substances. The Man-9 N-Glycan binds to toll-like receptor 2 (TLR2) on the surface of human cells, which activates an antibody response.Formula:C70H118N2O56Purity:Min. 95%Color and Shape:PowderMolecular weight:1,883.67 g/molTri-mannuronic acid sodium salt
CAS:Tri-mannuronic acid sodium salt (b-1,4-linked sodium mannuronotriose) is one of a number of oligosaccharides obtained from alginate which is a polysaccharide in brown seaweeds containing: blocks of repeating mannuronic acid sequences (M-M-M-M etc), repeating guluronic acid sequences (G-G-G-G etc), and alternating M-G-M-G sequences.Oligosaccharides can be released using several methods (Lua, 2015; Yanga, 2004) and claims have been published that mannuronic acid oligosaccharides for example, can be effective in the prophylaxis and treatment of Alzheimer's disease, or for the prophylaxis and treatment of diabetes (USP 8835403B2, 2014).
Formula:C18H23O19Na3Purity:Min. 98 Area-%Color and Shape:White PowderMolecular weight:612.33 g/molLactodifucotetraose
CAS:Human milk oligosaccharide; attenuates inflammatory cytokine releaseFormula:C24H42O19Purity:Min. 90%Color and Shape:White PowderMolecular weight:634.58 g/molBenzyl 2-acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-b-D-glucopyranoside
CAS:Benzyl 2-acetamido-2-deoxy-4-O-(b-D-galactopyranosyl)-b-D-glucopyranoside is an oligosaccharide that is synthesized from D-(+)-galactose, D-(+)-glucose and benzyl alcohol. This product can be used for the modification of saccharides and has been shown to have a high purity. It has been fluorinated at the alpha position and glycosylated with acetamidobenzoyl group. The molecular weight of this product is 378.12 g/mol. CAS No.: 53167-38-7Formula:C21H31NO11Purity:Min. 95%Color and Shape:White PowderMolecular weight:473.47 g/molBlood group A pentasaccharide type II
CAS:A antigen pentasaccharide Type I I, possible use in antiviral developmentFormula:C34H58N2O25Purity:Min. 90 Area-%Color and Shape:PowderMolecular weight:894.82 g/mol4-Methoxyphenyl 4-O-{2-O-acetyl-3-O-[2,4-di-O-(3,4 ,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-3 ,6-di-O-benzyl-β-D-mannopyranosyl]-β-D-mannopyranosyl}-3 ,6-di-O-benzyl-2-deoxy-2-phthalimido-β-D-glucopyranoside
4-Methoxyphenyl 4-O-[2-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3,6-di-O-(3,4,6,-tri -O acetyl 2 deoxy 2 phthalimido b D glucopyranosyl) b D mannopyranosyl] 3,6 di O benzyl 2 deoxy 2 phthalimido b D glucopyranoside (MPP) is a carbohydrate that belongs to the group of saccharides. It is an oligosaccharide sugar with a molecular weight of 1029.5 Da. This compound has been custom synthesized and is available in high purity. MPP is an ester of 4 methoxyphenol and 4 O-[2 O-(3,4,6 tri O acetyl 2 deoxyFormula:C103H105N3O37Purity:Min. 95%Molecular weight:1,976.93 g/mol1-O-Aminohexyl 6'-sialyllactose hydrochloride
Key synthetic precursor for the synthesis of lacto-oligosaccharidesFormula:C29H52N2O19•HClPurity:Min. 95 Area-%Color and Shape:White PowderMolecular weight:769.23 g/mol6'-α-Sialyl-N-acetyllactosamine-sp-biotin
CAS:6'-a-Sialyl-N-acetyllactosamine-sp-biotin is a recombinant modified oligosaccharide. It is an Oligosaccharide that is synthesized by the methylation of 6'-sialyllactose with acetic anhydride and triethylamine in DMF. It has a molecular weight of 805.00 Da and a CAS number of 1038746-08-5. 6'-a-Sialyl-N-acetyllactosamine-sp-biotin may be used as a monomer for click chemistry, as well as for other applications in carbohydrate chemistry, such as the synthesis of polysaccharides and complex carbohydrates. This product has high purity and can be custom synthesized to order.Formula:C44H74N6O22SPurity:Min. 95%Color and Shape:White PowderMolecular weight:1,071.15 g/molNeoagarodecaose
CAS:Agarose is a polysaccharide found in red algae, typically Gelidium and Gracilaria. It is a strictly alternating polysaccharide of α-1,3 linked D-galactose and β-1,4 linked L-3,6 anhydrogalactose with occasional sulfation at position 6 of the anhydrogalactose residue. Agaro-oligosaccharides result from cleavage at galactose residues and neoagaro-oligosaccharides from cleavage at 3,6-anhydro residues. Neoagarodecaose is reported to have potential for novel cosmeceuticals.Formula:C60H92O46Purity:Min. 95%Color and Shape:PowderMolecular weight:1,549.34 g/molBlood Group A pentasaccharide
CAS:Core antigen fragment in ABO blood group systemFormula:C32H55NO24Purity:Min. 95%Color and Shape:White PowderMolecular weight:837.77 g/molGala1-3Galb1-4GlcNAc-O-L-serine
Gala1-3Galb1-4GlcNAc-O-L-serine is a Custom synthesis, Modification, Fluorination, Methylation, Monosaccharide, Synthetic, Click modification, Oligosaccharide, saccharide. The CAS number for this product is . It has been created by the process of Glycosylation. This product is a Carbohydrate and a Polysaccharide. The molecular weight of this product is .Purity:Min. 95%Lactose 3'-sulfate
CAS:Unusual lactose sulphate isolated from canine milk (beagle-Canis familiaris), which does not appear to have previously been isolated from milk or other natural sources. The structure was established by 2D NMR spectroscopy and mass spectrometry.Formula:C12H22O14SPurity:Min. 95%Color and Shape:Beige PowderMolecular weight:422.36 g/molNeoagarotetraose
CAS:Agarose is a polysaccharide found in red algae, typically Gelidium and Gracilaria. It is a strictly alternating polysaccharide of α-1,3 linked D-galactose and β-1,4 linked L-3,6 anhydrogalactose with occasional sulfation at position 6 of the anhydrogalactose residue. Agaro-oligosaccharides result from cleavage at galactose residues and neoagaro-oligosaccharides from cleavage at 3,6-anhydro residues. Neoagarotetraose is reported to have potential for novel cosmeceuticals.Formula:C24H38O19Purity:Min. 98 Area-%Color and Shape:White PowderMolecular weight:630.55 g/molKojipentaose
CAS:Kojipentaose is a glycosidic oligosaccharide that is synthesized by the enzyme phosphorylase. It is an important nutrient for many organisms, including bacteria and fungi. Kojipentaose has been found to be synthesized from the terminal sugars of teichoic acids in both Gram-positive and Gram-negative bacteria. The stereoselectivity of the synthesis may be due to enzymatic activity or the availability of chiral substrates.
Formula:C30H52O26Purity:Min. 95%Molecular weight:828.72 g/molAllyl 2,4,6-tri-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-β-D-glucopyranosyl)-3-O-benzyl-α-D-mannopyranoside
Allyl 2,4,6-tri-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3-O-benzyl a -D -mannopyranoside is a glycosylated oligosaccharide. It is synthesized from 3,4,6 tri O acetyl 2 deoxy 2 phthalimido b D glucopyranosyl chloride and allyl alcohol by the click reaction with sodium azide in the presence of palladium catalysis. This product has been fluorinated at the 6 position of allose. The purity of this product is high and it has been modified on the saccharide chain with methyl groups at the C1 and C2 positions of glucose. Allyl 2,4,6 tri O (3 4 6 tri O acetyl 2 deoxy 2 phthalimido b D glucFormula:C76H79N3O33Purity:Min. 95%Molecular weight:1,562.44 g/molD-Cellopentose heptadecaacetate
CAS:D-Cellopentose heptadecaacetate is a fluorinated, monosaccharide that is synthesized from the sugar cellobiose. It is an oligosaccharide and a complex carbohydrate with one of its glycosidic bonds modified by methylation. D-Cellopentose heptadecaacetate has been shown to be effective in inhibiting glycosylation reactions and can be used as a sugar substitute or for custom synthesis. This product has been shown to have high purity and is available at CAS No. 83058-38-2.Formula:C64H86O43Purity:Min. 95%Color and Shape:White to off-white solid.Molecular weight:1,543.34 g/molChitotriose trihydrochloride
CAS:Chitotriose trihydrochloride is a modification of chitin, an oligosaccharide. Chitotriose trihydrochloride is a synthetic carbohydrate which is used as a raw material for the production of fibers, films, and adhesives. It can be used in the synthesis of complex carbohydrates such as starch and glycogen. Chitotriose trihydrochloride is a high purity carbohydrate with CAS No. 41708-93-4 that can be used to produce glycosylated proteins or polysaccharides.Formula:C18H35N3O13·3HClPurity:Min. 95 Area-%Color and Shape:PowderMolecular weight:610.87 g/mol(D-Galactopyranosyl)-b-D-thiogalactopyranoside
CAS:(D-Galactopyranosyl)-b-D-thiogalactopyranoside is a synthetic disaccharide, specifically used in biochemical and molecular biology research. It is often derived through chemical synthesis using various monosaccharide precursors, designed to mimic natural disaccharides with a modified linkage. This compound acts as a non-metabolizable analog of lactose and can inhibit enzymes like β-galactosidase due to its structural similarity. Importantly, its sulfur-containing thiol linkage imparts unique stability and reactivity characteristics distinct from natural glycosidic bonds.The primary application of (D-Galactopyranosyl)-b-D-thiogalactopyranoside is in research studies exploring carbohydrate-protein interactions, enzyme inhibition assays, and the specificity of galactoside-binding proteins. It serves as a tool to elucidate the mechanics of glycosidases and to develop enzyme assays critical for the study of metabolic pathways involving galactosides. Further, it finds use in diagnostics as a reporter substrate in assays where differentiation from native substrates is necessary. Its role in these applications highlights the compound's utility in advancing scientific knowledge of carbohydrate biochemistry.Formula:C12H22O10SPurity:Min. 95%Color and Shape:White PowderMolecular weight:358.36 g/molNGA4 Glycan, 2-AB labelled
NGA4 Glycan, 2-AB labelled is a synthetic oligosaccharide that has been modified with Click chemistry. This modification has been shown to be useful for the detection of methylation. The NGA4 Glycan, 2-AB labelled has a purity of >99% and is available in quantities of 1 mg or more.Purity:Min. 95%4-O-Methyl-alpha-D-glucurono-beta-D-xylan
CAS:4-O-Methyl-alpha-D-glucurono-beta-D-xylan is produced by the hydrolysis of xylan. It can be used in studies to find new soluble chromogenic substrates for the assay of xylanases and glucanases.Color and Shape:Powder4-Methoxyphenyl 4-O-(4,6-O-benzylidene-3-O-tert-butyldimethylsilyl-2-O-levulinoyl-β-D-glucopyranosyl)-3,6-di-O-benzyl-2-deoxy-2-phth alimido-β-D-glucopyranoside
4-Methoxyphenyl 4-O-(4,6-O-benzylidene-3-O-tert-butyldimethylsilyl-2-O-levulinoyl-b-D-glucopyranosyl)-3,6-di-O-benzyl -2,6'-dideoxygalactopyranoside is a modification of the natural carbohydrate galactose. The sugar moiety has been methylated and glycosylated with a levulinate ester and then fluorinated. This compound is highly pure and can be synthesized on custom order.Formula:C59H67NO15SiPurity:Min. 95%Molecular weight:1,058.24 g/molGT1b-Ganglioside sodium
CAS:GT1b (sodium salt) has a core tetrasaccharide structure (Galβ1,3GalNAcβ1,4Galβ1,4Glc) with two sialic acids (NeuAc) linked α2,3/α2,8 to the inner galactose residue, sialic acid (NeuAc) linked α2,3 to the terminal galactose residue and ceramide linked β to position 1 on the reducing terminal glucose residue (Ledeen, 2009). GT1b is one of the major gangliosides in neuronal and glial membranes, it interacts with the myelin-associated glycoprotein (MAG) and is essential for long-term axon-myelin stability. GT1b ganglioside also acts as a receptor for bacterial toxins, such as, tetanus and botulinum toxins (Nishik,i 1996), as well as for viruses, a few examples include: Merkel cell polyomavirus, JC virus, BK virus, norovirus, and others (Low, 2006).Formula:C95H165N5O48·xNaColor and Shape:White PowderMolecular weight:2,145.33 g/molLewis A trisaccharide methyl glycoside
CAS:Lewis A trisaccharide methyl glycoside is a sugar that is synthesized by the chemical modification of an oligosaccharide. The methyl glycoside is then fluorinated and reacted with a complex carbohydrate to produce Lewis A trisaccharide methyl glycoside. It has CAS No. 186315-40-2, which identifies it as a synthetic compound. This product has high purity, and can be custom synthesized to meet your needs. It is also available in both a glycosylated and non-glycosylated form.Formula:C21H37NO15Purity:Min. 95%Color and Shape:PowderMolecular weight:543.52 g/molMaltotriose monohydrate
CAS:Shortest chain oligosaccharide that can be classified as a maltodextrin. A component of liquid glucose (a commercial sweetener composed of glucose, maltose, maltotriose and maltotetrose).Formula:C18H32O16•H2OPurity:Min. 90 Area-%Color and Shape:White Off-White PowderMolecular weight:522.45 g/mol3-O-(a-D-Mannopyranosyl)-D-mannopyranose
CAS:Isolated from the products of the acid reversion of D-mannoseFormula:C12H22O11Purity:Min. 95 Area-%Color and Shape:White PowderMolecular weight:342.3 g/mol
