Flavonoids

<p>4',6,7-Trimethoxyisoflavone is a naturally occurring isoflavone, which is a type of phytoestrogen found in certain plants. This compound is generally derived from plant sources that are rich in isoflavones, such as soybeans and other legumes. Isoflavones like 4',6,7-Trimethoxyisoflavone are known to exhibit a range of biological activities due to their structural similarity to estrogens, allowing them to bind to estrogen receptors.</p>

<p>(S)-Equol is a non-steroidal estrogen, which is a metabolite produced by the gut microbiota from dietary isoflavones, specifically daidzein, found in soy and other legumes. It has high affinity for estrogen receptor beta, playing a significant role in modulating estrogenic activity without altering steroid hormone levels.</p>

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<p>Leucocyanidin polymer is an oligomeric flavonoid compound, which is primarily sourced from plants, particularly abundant in certain fruits, seeds, and barks. These naturally occurring polymers belong to a class of compounds known as proanthocyanidins, which are part of the larger flavonoid family.</p>

<p>Luteolin is a flavonoid compound, which is a naturally occurring substance found predominantly in various fruits, vegetables, and medicinal herbs. Its sources are diverse, including parsley, artichokes, celery, and chamomile tea, where it is accumulated as a secondary metabolite. The mode of action of luteolin primarily involves the inhibition of key enzymes and pathways that lead to oxidative stress and inflammation, including but not limited to the cyclooxygenase and lipoxygenase pathways. This inhibition results in its strong antioxidant and anti-inflammatory properties.</p>

<p>Tectoridin is a naturally occurring isoflavone glycoside, which is derived from the rhizomes of the Iris plant, particularly from Iris tectorum. This compound acts as a bioactive isoflavone that can undergo enzymatic hydrolysis to release tectorigenin, the aglycone form. Tectoridin and its metabolites are investigated for their pharmacological properties, which include antioxidant, anti-inflammatory, and anti-cancer activities.</p>

<p>5,4'-Dimethoxyflavanone is a flavonoid compound, which is a type of polyphenolic product ubiquitously found in various plant sources. These flavonoids are synthesized by plants as secondary metabolites, which aid in plant defense against herbivores and pathogens, and also contribute to the plant's coloration. The mode of action of 5,4'-Dimethoxyflavanone involves the modulation of oxidative stress and inflammation pathways. It achieves this by scavenging free radicals and inhibiting pro-inflammatory enzymes, thus providing a protective effect at the cellular level.</p>

<p>Vitexicarpin is a type of flavonoid compound, which is derived from plants in the Vitex genus, commonly known as the chaste tree. This naturally occurring bioactive compound acts primarily through the inhibition of various signaling pathways involved in inflammation and cancer progression. Its mechanism often targets pathways such as NF-kB and MAPK, which play crucial roles in inflammatory responses and cellular proliferation.</p>

<p>3,7,8,2',4'-Pentahydroxyflavone is a flavonoid compound, which is a type of polyphenolic secondary metabolite found in various plants. This compound is typically isolated from natural sources, including vegetables, fruits, and certain herbs. Its chemical structure, characterized by multiple hydroxyl groups, contributes to its potent antioxidant activity, allowing it to scavenge free radicals effectively.</p>

<p>Kaempferol-3-sophoroside-7-glucoside is a flavonoid glycoside, which is a type of bioactive compound commonly found in various plant species. It is typically isolated from plant sources known for high flavonoid content, such as vegetables, fruits, and certain medicinal herbs. The compound's mode of action is primarily characterized by its ability to engage in redox reactions, thereby exerting antioxidative effects. This antioxidative action is facilitated via the scavenging of free radicals and reactive oxygen species, contributing to its role in cellular protection.</p>

<p>Quercetin 3-α-L-rhamnoside is a flavonoid compound, which is a plant-derived product with rich biological activity. It is primarily sourced from various fruits and vegetables, where it occurs naturally as a glycoside. The mode of action involves its capability to modulate oxidative stress and inflammation through interactions with several cellular pathways, primarily by acting as an antioxidant and modulating enzyme activity related to reactive oxygen species.</p>

<p>Patulin is a mycotoxin, which is a toxic secondary metabolite produced by certain species of fungi, particularly those within the genera Penicillium, Aspergillus, and Byssochlamys. It is predominantly sourced from moldy fruits, especially apples and apple-derived products, where these fungi thrive and synthesize the compound. The mode of action of patulin involves disrupting cellular processes by forming covalent adducts with proteins and nucleic acids, ultimately leading to cellular damage and oxidative stress.</p>

<p>Scutellarin is a bioactive flavonoid compound, which is derived primarily from the plant Scutellaria baicalensis and other species within the Scutellaria genus. As a naturally occurring phytochemical, Scutellarin exerts its effects through multiple biological pathways, including antioxidant, anti-inflammatory, and anti-apoptotic activities.</p>

<p>7,2'-Dihydroxy-4',5'-methylenedioxyisoflavone is a naturally occurring isoflavone compound, which is typically isolated from various plant sources. This compound is a secondary metabolite, often found in plants known for their therapeutic properties. Isoflavones are well-recognized for their potential bioactivity, acting as phytoestrogens due to their structural similarity to estrogen.</p>

<p>Isosakuranetin is a flavonoid compound, which is derived from various plant sources, especially citrus fruits and other botanicals. Its mode of action involves modulating key signaling pathways, primarily through its antioxidant properties. These antioxidants scavenge free radicals, thereby mitigating oxidative stress and reducing cellular damage. This biochemical activity makes isosakuranetin a compound of interest in various fields related to health and disease prevention.</p>

<p>5,6,7-Trimethoxyflavone is a specialized flavonoid compound, which is derived from natural plant sources. This compound exists primarily in certain species of the plant kingdom, such as citrus fruits, where it is part of a group of polyphenolic compounds known for their diverse biological activities. Its structure is characterized by the presence of three methoxy groups at positions 5, 6, and 7 on the flavone backbone, contributing to its distinct biochemical properties.</p>

<p>7-Benzyloxy-2',4'-dimethoxyisoflavone is a synthetic isoflavone, which is a type of phenolic compound. Isoflavones are derived from plants, commonly found in soybeans and other legumes, and are often synthesized in laboratories for research and pharmaceutical purposes. These compounds are known for their structural similarity to estrogens and their ability to act as phytoestrogens.</p>

<p>3-Hydroxy-5,7-dimethoxyflavone is a naturally occurring flavonoid, which is primarily derived from various plant sources. This compound belongs to a class of polyphenolic substances known as flavonoids, which are commonly found in fruits, vegetables, and certain herbs. Flavonoids such as 3-Hydroxy-5,7-dimethoxyflavone are known for their diverse biological activities due to their unique structural configurations and ability to interact with various biological targets.</p>

<p>Icariside II is a natural product derived from Epimedium brevicornu Maxim (E. brevicornu) that exhibits various beneficial properties as a small molecule drug candidate. It has been shown to induce apoptosis in K562 cells, making it a potential treatment for leukemia. Icariside also regulates MAPK signaling, which plays a crucial role in cell growth and differentiation. Moreover, it has been found to promote osteogenesis, making it a promising candidate for bone health. With its unique properties and potential therapeutic applications, Icariside II is an interesting candidate for small molecule studies and drug development research.This product is part of our Bio-X ™ Range. These products are aimed at life science researchers who need high quality ready-to-use products for assay development, screening or other R&amp;D work. With a solubility datasheet and convenient vials, all of our Bio-X ™ products are in stock across our global warehouses for rapid delivery and ease of use.</p>

<p>2'-Methoxyflavonol is a methoxyflavonoid, which is a type of polyphenolic compound. It is derived from natural sources, primarily plants where flavonoids are commonly found. These compounds are known for their wide range of biological activities.</p>

<p>Phaseollinisoflavan is a naturally occurring isoflavone compound, which is derived from the legume plant, Phaseolus vulgaris, commonly known as the common bean. Its mode of action primarily involves the inhibition of enzymatic activity, particularly affecting pathways related to oxidative stress and various metabolic processes. This isoflavone exerts its effects by modulating signal transduction pathways, which are critical in cellular response mechanisms.</p>

<p>3',4',7-Trihydroxyflavone is a naturally occurring flavonoid compound, which is derived from a variety of plant sources. It is a type of secondary metabolite commonly found in fruits, vegetables, and certain herbs. This compound exerts its effects primarily through its antioxidant properties, which involve scavenging free radicals and modulating oxidative stress pathways in biological systems.</p>

<p>3',4',5',5,7-Pentamethoxyflavone is a synthetic flavonoid compound, which is derived from the structural modification of naturally occurring flavonoids found in various plants. The compound is specifically produced for research and development purposes, exploring its biological and pharmacological potential. The mode of action involves interaction with various cellular pathways, including modulation of enzyme activity, influence on cell signaling pathways, and potential antioxidant properties due to its polyphenolic structure.</p>

<p>Quercetin-7,4'-diglucoside is a flavonoid glycoside, which is a bioactive compound derived from various plants, particularly in fruits, vegetables, and certain leaves. It functions through its ability to modulate cellular pathways related to oxidative stress and inflammation, acting as a potent antioxidant and anti-inflammatory agent. These modes of action are primarily attributed to its capacity to scavenge free radicals and attenuate the expression of pro-inflammatory cytokines by interfering with signaling pathways, such as NF-κB and MAPK.</p>

<p>Inhibitor of HSP70 and HSP27 expression</p>

<p>Dihydroprunetin is a synthetic analog of natural flavonoid compounds, which is derived from chemical modifications of prunetin, originally sourced from various plant species. It functions primarily as an antioxidant by inhibiting oxidative stress pathways and scavenging free radicals. This activity is attributed to modifications that enhance its stability and bioavailability compared to its natural counterparts.</p>

<p>Dehydroequol is a dietary supplement ingredient, which is a metabolite of the soy isoflavone daidzein. It is produced through the biotransformation by certain gut bacteria that convert daidzein into equol compounds, specifically the dehydrogenated form. This compound is noted for its estrogenic activity, acting primarily as a selective estrogen receptor modulator (SERM). Dehydroequol binds to estrogen receptors with a preference for the beta subtype, exerting moderate estrogenic effects.</p>

<p>7-Benzyloxy-2',3',4'-trimethoxyisoflavone is a synthetic isoflavone, which is a type of flavonoid compound often derived from plant secondary metabolites. Its source lies in laboratory synthesis, using specific chemical reactions to obtain the desired isoflavone structure with a benzyloxy group and methoxy groups at specified positions on the molecule.</p>

<p>Natually produced by plants such as liquorice, liquiritin is formed by the linkage between liquiritigenin and a beta-D-glucopyranosyl residue at position 4. Liquiritin clinical relevance has been as an antiviral and anti-inflammatory agent. In 2020, an artificial intelligent approach has indicated that liquiritin might inhibit SARS-CoV-2 by acting similarly to type I interferon.</p>

<p>3',4',5'-Trimethoxyflavanone is a specialized flavonoid compound, which is synthesized from natural sources, such as plants belonging to the flavonoid family. This compound is characterized by its distinctive methoxy group modifications on the flavanone backbone, enhancing its bioactive potential. Its mode of action involves modulation of various biochemical pathways, including antioxidant systems and inflammatory mediators. By stabilizing free radicals and inhibiting pro-inflammatory enzymes, 3',4',5'-Trimethoxyflavanone plays a crucial role in cellular protection and homeostasis.</p>

<p>Eupafolin is a naturally occurring flavonoid compound, specifically a flavone, which is derived from certain medicinal plants, primarily in the genus *Artemisia*. It is a secondary metabolite found in various parts of these plants, including the leaves and stems. As a bioactive substance, eupafolin exerts its effects through several biochemical pathways, most notably by scavenging free radicals and modulating inflammatory responses. Its mode of action involves the inhibition of key enzymes and molecules in the inflammatory cascade, as well as the upregulation of antioxidant defenses.</p>

<p>Hesperetin is a flavonoid compound, which is naturally derived from citrus fruits such as oranges and lemons. As a notable bioactive molecule, its mode of action primarily involves the modulation of oxidative stress and inflammatory pathways. Hesperetin exerts its effects by scavenging free radicals and inhibiting the activation of inflammatory cytokines, making it a compound of significant interest in the biochemical and pharmacological sectors.</p>

<p>3,7,3'-Trihydroxyflavone is a flavonoid derivative, which is a type of polyphenolic compound commonly found in various plants and is derived from natural sources like fruits, vegetables, and herbal plants. It is characterized by its polyphenolic structure, which contributes to its ability to scavenge free radicals and reduce oxidative stress.</p>

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<p>2'-Hydroxy-β-naphthoflavone is a synthetic flavonoid, which is derived from structural modifications of natural flavonoids. It functions as a potent aryl hydrocarbon receptor (AhR) agonist and enzyme inducer. The structure is based on a naphthoflavone framework, allowing it to efficiently interact with cellular proteins related to xenobiotic metabolism.</p>

<p>3-Methoxyflavone is a synthetic flavonoid, which is a type of product known for its biological activities and potential therapeutic applications. It is derived from flavones, naturally occurring compounds found in various plants, known for their role in plant pigmentation and UV protection. The compound's mode of action is primarily through interaction with various biological targets, including modulation of enzyme activity and regulation of signal transduction pathways.</p>

<p>Apigenin-7-glucoside is a naturally occurring flavonoid glycoside, which is derived primarily from various plant sources, including parsley, celery, chamomile, and some fruits. This compound is formed when apigenin, a flavonoid, is conjugated with a glucose molecule. The interaction with glucose enhances its solubility and bioavailability in biological systems.</p>

<p>Hesperidin methylchalcone is a specialized flavonoid product, which is derived from citrus fruits, predominantly oranges. It is chemically modified from its natural form to enhance its solubility and bioavailability, making it more effective in biological systems. The mode of action of hesperidin methylchalcone involves the modulation of oxidative stress and inflammation within the body, primarily by acting as an antioxidant and anti-inflammatory agent. It achieves these effects by scavenging free radicals and inhibiting pro-inflammatory enzymes, which contributes to cellular protection and stabilization of connective tissues.</p>

<p>3-Hydroxy-7,2',4'-trimethoxyflavone is a specialized flavone compound, which is a type of polyphenolic molecule commonly found in a variety of plants. This product is naturally derived, often isolated from diverse botanical sources like various species of herbs and flowering plants known for their medicinal properties. The compound exhibits various biological activities through its interactions with cellular pathways, predominantly by modulating enzymatic functions and signaling pathways that influence oxidative stress and inflammation.</p>

<p>Alnusin is a phytochemical compound, which is a naturally occurring flavonoid sourced from the bark and leaves of the alder tree (genus Alnus). This compound is structurally categorized as an O-methylated flavonoid, specifically demonstrating unique biological activities.</p>

<p>Biflavonyl pigment; anti-inflammatory; analgesic</p>

<p>Tricetin is a naturally occurring flavonoid compound, which is primarily sourced from various plant species. Its molecular structure comprises multiple hydroxyl groups, contributing to its biological activity. Tricetin functions by modulating several biochemical pathways; it exhibits antioxidant properties through scavenging of reactive oxygen species and chelation of metal ions. Additionally, Tricetin possesses anti-inflammatory effects, as it can inhibit the synthesis of pro-inflammatory cytokines and downregulate the expression of enzymes involved in inflammation, such as cyclooxygenase and lipoxygenase.</p>

<p>3',4'-Dimethoxy-beta-naphthoflavone is a synthetic chemical compound, which is a selective aryl hydrocarbon receptor (AhR) agonist, derived from flavonoid structures. With its capacity to modulate xenobiotic metabolism, this compound acts as an inducer of cytochrome P450 enzymes, specifically CYP1A1 and CYP1A2, through the activation of the AhR pathway. Upon binding to AhR, 3',4'-Dimethoxy-beta-naphthoflavone translocates to the nucleus, where it influences gene expression involved in xenobiotic metabolism.</p>

<p>Scutellarein-6,4'-dimethyl ether is a flavonoid derivative, which is a type of polyphenolic compound widely found in the plant kingdom. It is primarily sourced from various species within the genus Scutellaria, known for their rich flavonoid content. Scutellarein-6,4'-dimethyl ether demonstrates an affinity for interacting with key biological pathways, including exerting possible antioxidant activities by scavenging free radicals and modulating redox states, as well as potential anti-inflammatory effects through the regulation of inflammatory mediators.</p>

<p>Kaempferol-3-O-rhamnoside is a naturally occurring flavonoid glycoside, which is derived from various plants, particularly those in the families Rosaceae and Brassicaceae. This compound is a significant bioactive component found in herbs, fruits, and vegetables. Its mode of action primarily involves the scavenging of free radicals, inhibition of oxidative stress, and modulation of various signaling pathways related to inflammation and apoptosis.</p>

<p>Mucronulatol is a naturally occurring compound, which is derived from certain plant species known for their rich array of bioactive compounds. As a product of natural origin, mucronulatol is classified as a polyphenolic compound. Its biosynthesis in plants is a part of the complex secondary metabolism, playing roles in defense mechanisms against environmental stressors and pathogens. The mode of action of mucronulatol involves modulation of various biochemical pathways, which may include antioxidant activity, enzyme inhibition, or signaling pathway regulation. This capacity makes mucronulatol a subject of interest in pharmacological and therapeutic research.</p>

<p>Kaempferol-3,4'-diglucoside is a glycosylated flavonoid, which is a type of chemical compound found abundantly in various plants. This product is derived from natural sources, particularly from several edible and medicinal plants known for their health benefits. Kaempferol-3,4'-diglucoside functions through mechanisms related to its antioxidant properties, scavenging free radicals and reducing oxidative stress within biological systems.</p>

<p>Naringenin trimethyl ether is a flavonoid compound, which is typically derived from citrus fruits and other plant sources. This compound is part of the larger class of polyphenolic compounds known as flavonoids, which are prominent for their presence in various plant species, contributing to a variety of physiological activities.</p>

<p>4',7-Dihydroxy-2-methoxyisoflavone is a naturally occurring isoflavone, which is a type of phytochemical compound typically found in the Leguminosae family of plants. These plants are well-known for their rich source of bioactive compounds. This specific isoflavone is primarily isolated from plants like red clover or soybeans, which are renowned for their beneficial bioactive constituents.</p>

<p>2'-Hydroxyflavonol is a flavonoid derivative, which is a polyphenolic compound commonly found in plants. This compound is derived from natural sources, particularly various fruits, vegetables, and roots. Its mode of action is primarily through its role as an antioxidant, where it scavenges free radicals, thereby reducing oxidative stress. Furthermore, it can modulate multiple signaling pathways, contributing to its various bioactivities.</p>

<p>7,8,3'-Trihydroxyflavone is a type of flavonoid, which is a class of polyphenolic compounds. It is primarily derived from various plant sources, including certain fruits, vegetables, and herbs known for their antioxidant properties. Its mode of action involves selective agonism of the tropomyosin receptor kinase B (TrkB), a receptor associated with the brain-derived neurotrophic factor (BDNF).</p>

<p>3,4'-Dihydroxy-7-methoxyflavone is a specialized flavonoid compound, which is naturally occurring in certain plant species. As a type of flavonoid, it is part of a larger group of polyphenolic compounds widely found in fruits, vegetables, and other plant-derived foods. These compounds are well-known for their potential health benefits, primarily due to their antioxidant and anti-inflammatory properties. The mode of action of 3,4'-Dihydroxy-7-methoxyflavone involves scavenging free radicals and modulating various signaling pathways that influence inflammation and oxidative stress at the cellular level.</p>

<p>5,7,2'-Trimethoxyflavone is a synthetic flavonoid compound, which is typically sourced from the chemical modification of natural flavonoids. Derived from various plant sources, flavonoids are known for their diverse biological activities. The mode of action of 5,7,2'-Trimethoxyflavone involves the modulation of various cellular pathways, potentially impacting enzyme activity, signal transduction, and gene expression.</p>

<p>4',7-Dimethoxyisoflavone is a synthetic isoflavone, which is structurally related to compounds naturally found in certain plants, particularly legumes. This compound is engineered to mimic the bioactive properties of naturally occurring isoflavones, which have been studied for their potential health benefits. The mode of action of 4',7-Dimethoxyisoflavone involves modulating signaling pathways that are related to cellular growth and hormonal activity. It may influence pathways such as estrogen receptor signaling, although it possesses distinct properties compared to phytoestrogens found in soy products.</p>

<p>Calycosin is a naturally occurring isoflavone, which is a class of organic compounds. It is derived primarily from the root of Astragalus membranaceus, a plant widely used in traditional Chinese medicine. As a prominent phytoestrogen, Calycosin exhibits a mode of action that includes binding to estrogen receptors, thereby influencing various estrogen-mediated biological processes.</p>

<p>7-Methoxyflavonol is a naturally-occurring flavonoid with intriguing biochemical properties, identified primarily in various plant species. This compound is derived from natural sources such as herbs and fruits, where it contributes to the plant's defense mechanisms. The mode of action of 7-Methoxyflavonol involves modulation of enzymatic activities and interaction with cellular signaling pathways, exhibiting potential antioxidant and anti-inflammatory effects.</p>

<p>2'-Hydroxyflavone is a flavonoid compound that is naturally derived from various plant sources and is commonly found in certain fruits, vegetables, and herbs. Its structure is characterized by the presence of a hydroxyl group at the 2' position, which significantly influences its biological activity.</p>

<p>5-Methyl-7-hydroxyisoflavone ethylcarbonate ester is a synthetic isoflavone derivative, which is structurally derived from naturally occurring flavonoids commonly found in plants such as soy and red clover. This compound is designed to retain the biological activity of its parent isoflavones while enhancing certain pharmacokinetic properties, particularly stability and bioavailability.</p>

<p>Orobol 7-O-glucoside is a flavonoid glucoside, which is a type of phenolic compound widely studied in the scientific community for its potential biological activities. It is derived from natural plant sources, particularly legumes, where it occurs as a conjugate of the isoflavone orobol. The mode of action of Orobol 7-O-glucoside involves its ability to scavenge free radicals, providing potent antioxidant effects. This compound exhibits the ability to modulate signaling pathways relevant to oxidative stress and inflammation, suggesting possible therapeutic roles in related disorders.</p>

<p>3',4'-Dihydroxy-α-napthoflavone is a synthetic flavonoid derivative, which is primarily recognized as a potent inhibitor of certain cytochrome P450 enzymes. Derived through chemical synthesis, its structure is akin to natural flavonoids but modified to enhance its biochemical interactions. This compound exhibits strong inhibitory effects on CYP1A1, CYP1A2, and CYP1B1 enzymes, which are key players in the metabolism of various xenobiotics and endogenous compounds.</p>

<p>5-Hydroxy-3,6,2'-trimethoxyflavone is a naturally occurring flavone, which is a type of polyphenolic compound. It is primarily sourced from various Erythrina species, which are flowering plants in the legume family. This compound interacts with biological systems through its role as an antioxidant, influencing enzyme activity and modulating signaling pathways. It may exert anti-inflammatory, anticancer, and neuroprotective effects, though these mechanisms require further elucidation in vivo. Its applications predominantly lie in biomedical research, where it serves as a tool for studying flavonoid functions and their potential therapeutic benefits. Scientists also examine its role in traditional medicine systems to validate and explore its health-related effects. As research progresses, 5-Hydroxy-3,6,2'-trimethoxyflavone continues to generate interest due to its complex interactions within biological frameworks and potential for diverse therapeutic applications.</p>

<p>3,7,3',4',5'-Pentamethoxyflavone is a polymethoxyflavone, which is a class of flavonoids characterized by multiple methoxy groups. It is predominantly found in certain citrus fruits, particularly in the peels. The compound is isolated through extraction and purification processes that leverage the natural abundance in these sources.</p>

<p>3,7,8,4'-Tetramethoxyflavone is a naturally occurring flavonoid, which is derived from various plant sources, including certain traditional medicinal herbs. Flavonoids like this one are noted for their diverse biological activities and potential therapeutic applications.</p>

<p>3'-Prenylbiochanin A is a prenylated isoflavone, which is a type of natural compound often derived from plants such as those in the Fabaceae family. Its unique structure incorporates a prenyl group, which is a 5-carbon isoprene unit, added to the biochanin A framework. This structural modification can significantly influence the compound's biological activity by enhancing its lipophilicity and bioavailability in cellular environments.</p>

<p>3-Hydroxy-5,2',3'-trimethoxyflavone is a naturally occurring flavone, which is a type of polyphenolic compound found in various plants. This compound is derived from natural sources and is often isolated from specific plant species such as certain herbs and fruits. The mode of action of 3-Hydroxy-5,2',3'-trimethoxyflavone often involves interaction with biological pathways at the cellular level, potentially including antioxidant activity, modulation of enzyme function, and influence on signal transduction pathways.</p>

<p>Hesperetin 7-O-glucoside is a flavonoid derivative, which is commonly found in citrus fruits, particularly in their peels. This compound belongs to the class of flavonoids known as glycosylated flavonoids, which are characterized by the attachment of a glucose molecule to the flavonoid aglycone.</p>

<p>3',5'-Diprenyl-dihydroacacetin is a prenylated flavonoid, which is a type of secondary metabolite commonly found in plants. It is derived from natural botanical sources, particularly within the flavonoid-rich family of medicinal herbs. Prenylation, a biochemical modification involving the addition of hydrophobic prenyl groups, enhances the biological activity of flavonoids by increasing their lipophilicity and cellular uptake.</p>

<p>3-Hydroxy-3',4'-dimethoxy-6-methyl flavone is a naturally occurring flavone, which is a type of flavonoid, commonly found in various plants. Flavones are known for their diverse range of biological activities, including anti-inflammatory, antioxidant, and anticancer properties. This particular flavone is derived from plant sources such as certain fruits, vegetables, and herbs, where it often plays a role in the plant's defense mechanisms.</p>

<p>4'-Hydroxy-β-naphthoflavone is a synthetic chemical compound, which is a derivative of flavone. It is primarily sourced through chemical synthesis, allowing for the production of a highly pure and consistent compound for research purposes. The mode of action of 4'-Hydroxy-β-naphthoflavone involves its role as a potent agonist of the aryl hydrocarbon receptor (AhR), a transcription factor involved in the regulation of biological responses to planar aromatic hydrocarbons.</p>

<p>Robinin is a flavonoid glycoside, which is a naturally occurring phytochemical compound. It is derived from plant sources, particularly within the Fabaceae family, such as Robinia pseudoacacia. The mode of action of Robinin involves its interaction with various cellular and molecular pathways, exhibiting properties such as antioxidant and anti-inflammatory effects.</p>

<p>Baicalein-6-glucuronide is a glucuronide derivative of the flavonoid baicalein, derived from the herb Scutellaria galericulata, commonly known as skullcap. This flavonoid is intricately bound with a glucuronic acid moiety, which enhances its solubility and bioavailability compared to its parent compound. The source, Scutellaria galericulata, is a perennial herbaceous plant native to wetlands and known for its rich phytochemical profile.</p>

<p>Sigmoidin A is a diterpenoid compound, which is a plant-derived natural product. It originates from the Alpinia genus, a group of plants known for their diverse bioactive compounds. With its intricate molecular structure, Sigmoidin A is identified primarily for its potential anti-inflammatory properties. The mode of action involves modulation of signaling pathways and inhibition of pro-inflammatory mediators, which suggests its potential utility in therapeutic contexts.</p>

<p>3',4'-Dihydroxyflavone is a type of flavonoid compound, which is naturally found in various plants. These secondary metabolites are crucial for plant health and defense mechanisms. Known for their antioxidative and anti-inflammatory properties, flavonoids play a significant role in moderating oxidative stress and inflammation.</p>

<p>3,5,6,2'-Tetrahydroxyflavone is a hydroxylated flavone compound, which is a type of polyphenolic compound widely recognized for its potential antioxidant properties. Naturally occurring in various plant sources, it can be isolated from species commonly known for their medicinal or nutritional benefits.</p>

<p>5-O-Methyl quercetin is a flavonoid compound, which is derived from various plant sources, particularly found in certain fruits, vegetables, and medicinal herbs. It is a methylated form of quercetin, a well-known polyphenolic antioxidant. As a natural derivative, its mode of action includes modulation of various signaling pathways, exhibiting both anti-inflammatory and antioxidant properties through its interaction with intracellular signaling molecules and enzymes such as kinases and transcription factors.</p>

<p>3-Hydroxy-7,2'-dimethoxyflavone is a specialized flavonoid, which is a type of polyphenolic compound commonly found in various plants. Flavonoids are known for their diverse roles in plant defense and pigmentation. This compound is sourced from natural plant materials, where it's synthesized as a secondary metabolite. Its mode of action involves acting as an antioxidant, offering protection against oxidative stress by neutralizing free radicals. Such activity is essential in preserving cellular integrity and preventing damage to biomolecules such as DNA, lipids, and proteins.</p>

<p>Quercetin-7,3',4'-trimethyl ether-3-rhamnoside is a methylated flavonoid glycoside, which is a specialized compound found in certain plant species. This compound is derived from natural plant sources, particularly various herbs and fruits that are known to produce bioactive flavonoids. The mode of action of quercetin-7,3',4'-trimethyl ether-3-rhamnoside involves its ability to interact with various cellular signaling pathways, potentially modulating oxidative stress, inflammation, and other cellular processes.</p>

<p>7,8-Dimethoxy-4'-hydroxyisoflavone is an isoflavone compound, which is a type of phytoestrogen commonly found in various plants. Isoflavones like this one are often derived from legumes and other plant sources. These compounds are characterized by their chemical structure, which is similar to that of estrogen, allowing them to exert estrogen-like effects in biological systems.</p>

<p>(-)-Epiafzelechin 3-O-gallate(4b-6) is a catechin derivative, which is a type of flavonoid known for its potential bioactive properties. It is sourced primarily from plant materials, particularly those belonging to the family Theaceae, which includes tea plants. This compound is a part of the polyphenolic group, often extracted from natural sources using solvent extraction methods followed by chromatographic techniques for purification.</p>

<p>Orobol 7,4'-dimethyl ether is a methylated flavonoid compound, which is synthesized from natural flavonoid precursors derived from plant sources such as legumes and soy. This compound acts primarily through its antioxidant properties, where it can scavenge free radicals and stabilize reactive oxygen species, thus protecting cellular components from oxidative damage.</p>

<p>5,7,3'-Trimethoxyflavone is a naturally occurring flavonoid compound, which is primarily sourced from certain plant species. As a member of the flavone category, this compound is characterized by its distinctive chemical structure featuring multiple methoxy groups. It is extracted from plants known for their medicinal properties, where it exists as a minor component contributing to the plant’s bioactive profile.</p>

<p>3-Hydroxy-6,2'-dimethoxyflavone is a flavonoid compound, which is a type of polyphenolic secondary metabolite. It is found in certain plants and is derived from natural sources known for their diverse pharmacological profiles. Flavonoids like 3-Hydroxy-6,2'-dimethoxyflavone often play crucial roles in plant defense mechanisms and pigmentation.</p>

<p>Calycosin-7-O-β-D-glucoside is a flavonoid glycoside, which is primarily derived from the root of Astragalus membranaceus, a plant widely used in traditional Chinese medicine. This compound is characterized by its antioxidative and anti-inflammatory activities, mediated through modulation of various signaling pathways in the body, such as the MAPK and NF-κB pathways. It plays a significant role in scavenging free radicals and inhibiting inflammatory mediators, thus contributing to cellular protection and reducing oxidative stress.</p>

<p>7,8-Dimethoxyflavanone is a flavonoid derivative, which is a type of natural compound commonly found in various plants. It is typically extracted from plant sources such as fruits, vegetables, and herbs. This compound is part of a larger class of flavonoids, which are known for their diverse biological activities.</p>

<p>Alpha-naphthoflavone is a synthetic flavonoid, which is an aryl hydrocarbon receptor antagonist known for its interaction with cytochrome P450 enzymes. It is typically synthesized in laboratory settings and does not occur naturally. Alpha-naphthoflavone acts by competitively inhibiting the binding of ligands to the aryl hydrocarbon receptor (AhR) and modulating the activity of cytochrome P450 enzymes, particularly CYP1A1 and CYP1B1. This modulation is crucial in studying the metabolic pathways and the mechanism of enzyme induction or inhibition in xenobiotic metabolism.</p>

<p>2'-Hydroxy-α-naphthoflavone is a specialized chemical compound, classified as a flavonoid derivative. This product is typically sourced from laboratory synthesis and is characterized by its distinct molecular structure, which allows it to interact with specific biological pathways. The mode of action of 2'-Hydroxy-α-naphthoflavone involves the inhibition of cytochrome P450 enzymes. These enzymes are integral to the metabolic processes involving xenobiotics, which are compounds foreign to an organism's normal biochemistry.</p>

<p>3',4'-Dimethoxy-7-hydroxyisoflavone is a naturally occurring isoflavone, a type of flavonoid, which is typically derived from various plant sources. Isoflavones are known for their presence in soy and other legumes, but this particular compound is distinguished by its specific chemical structure, characterized by two methoxy groups and a hydroxyl group that contribute to its unique biological activity.</p>

<p>Alpinumisoflavone dimethyl ether is a naturally occurring isoflavonoid, which is a type of phytochemical compound. It is derived from the plant family Leguminosae, particularly found in some species of the genus Millettia. This compound acts primarily through the modulation of cellular pathways associated with inflammation and cell proliferation, often involving the inhibition of specific kinases and signaling molecules that are active in both cancerous and inflammatory processes.</p>

<p>Morin is a flavonoid compound, which is a naturally occurring polyphenolic molecule found primarily in the white mulberry tree, Morus alba, and other plant sources. It operates by exhibiting strong antioxidant activity, whereby it scavenges free radicals and chelates metal ions, effectively mitigating oxidative stress within biological systems.</p>

<p>4'-O-Methylpunctatin is a specialized natural product, classified as a methoxyflavone, which is derived from specific plant sources known for their diverse phytochemical compositions. Structurally, it is a derivative of punctatin, modified through methylation, enhancing its biological properties and stability. This compound acts through various mechanisms, primarily influencing glucose metabolism pathways. It exhibits inhibitory effects on enzymes like α-glucosidase and provides antioxidant properties that protect pancreatic β-cells from oxidative stress.</p>

<p>Beta-Naphthoflavanone is a synthetic flavanone compound, which is primarily studied in the context of its chemopreventive properties. It is derived through chemical synthesis involving the condensation of naphthol derivatives with appropriate flavanone precursors. The mode of action of beta-Naphthoflavanone involves modulating various biochemical pathways, including inhibition of certain cytochrome P450 enzymes, as well as affecting signaling pathways associated with cell proliferation and apoptosis.</p>

<p>7-Hydroxyflavone is a naturally occurring flavonoid, which is a type of polyphenolic compound derived primarily from various plant sources. As a natural antioxidant, its mode of action involves the scavenging of free radicals, thus providing potential protective effects against oxidative stress. This compound also influences multiple cellular signaling pathways and can modulate the activity of certain enzymes.</p>

<p>**Alpha-Naphthoflavanol** is a synthetic compound, which is categorized as a flavanol derivative. It is synthesized from the naphthalene compound, a polycyclic aromatic hydrocarbon, through a series of chemical reactions involving hydroxylation and other functional group modifications. This compound is designed to specifically interfere with biological pathways by acting as an inhibitor or modulator in cellular processes.</p>